Our ancestors looked to nature to find the best remedies for a healthy and happy life and we are lucky today to inherit their love for Mother Earth’s gifts and secrets. Lebanese villages, nesting between green mountains and plains, have always been ripe with the lovely smell of orange blossoms wafting over the countryside, delicious and timeless recipes full of affection and tenderness in a rustic
kitchen. We watched everything in awe, from the preparation to the table display, and enjoyed every moment of those long afternoons filled with converstation and laughter and generous tasty food. Zahr El-Laymoun is an ode to nature and to our grandmothers. We know that food well cooked enriches our bodies and soul. That is why our recipes have earth and tradition at their roots. Our ingredients are freshly hand-picked and deliciously grilled, making sure we deliver the healthiest of Lebanese pleasures. Back to basics, back to nature... down to earth, basic and healthy cuisine. The food is based on healthy lebanese grilled and baked items, a salad section and mezze all perfumed with a wide selection of natural herbs and oriental spices and nuts, leaving behind fried and heavy meals. The atmosphere along with the food takes its inspiration from nature bringing simplicity, warmth and relaxed atmosphere. basically home like.
