03/04/2026
Creamy, dreamy & made with love 🤍🍰
This no-bake cheesecake is the easiest dessert you’ll ever make — no oven, no stress, just pure indulgence ✨
🧁 No-Bake Cheesecake
Ingredients:
For the base:
• 200g biscuits (i used biscof you can also use digestive biscuits)
• 100g melted butter
For the filling:
• 300g cream cheese (softened)
• 1 cup whipping cream
• ½ cup condensed milk
• 1 tsp vanilla extract
Optional topping:
• chocolate
• thick cream
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✨ Instructions:
1. Prepare the base:
• Crush biscuits into fine crumbs
• Mix with melted butter
• Press firmly into a pan
• Chill in fridge for 1 hour
2. Make the filling:
• Beat cream cheese until smooth
• Add vanilla
• In another bowl, whip cream until soft peaks form
• Gently fold whipped cream into cream cheese mixture and add condensed milk
3. Assemble:
• Pour filling over chilled base
• Smooth the top
• Refrigerate for at least 4–6 hours (overnight is best)
4. Decorate:
• chocolate and cream same quantity and melt it in microwave to make chocolate ganache
⸻
💡 Tips:
• You can also use fresh fruits for topping
• Use full-fat cream cheese for best texture
• Chill properly for perfect slices
