30/12/2025
Our kitchen is officially a New Yearโs workshop! ๐๐งค
We are head-down and busy preparing all your favorites for the big countdown. From our golden Cassava Cakes and decadent Choco Moist Cakes to our classic P**o and savory Empanadasโevery single order is being crafted with love and care. โจ
We are also busy whipping up a variety of our other signature cakes and pastries to ensure everyoneโs Media Noche is extra special!
๐ซ NOTE: We are now FULLY BOOKED and no longer accepting orders for the New Year.
To those who secured their slots, we canโt wait to get these treats to your tables! See you all soon! ๐ฅ๐ฐ