PROPA Public Relations and Marketing Consultancy

PROPA Public Relations and Marketing Consultancy A Public Relations/Marketing company for Lifestyle, Entertainment, Sports, Business, Real Estate & Construction, Motoring, Tourism and IT brands.

At Goto Tendon...."comfort is at the heart of everything we do."
15/08/2026

At Goto Tendon...."comfort is at the heart of everything we do."

Rumba’s New Dishes Celebrates Spanish Heritage, Warmth and HospitalityCelebrating soulful Spanish-Mediterranean cuisine,...
14/08/2026

Rumba’s New Dishes Celebrates Spanish Heritage, Warmth and Hospitality

Celebrating soulful Spanish-Mediterranean cuisine, Rumba recently unveiled new dishes designed for shared moments amidst the restaurant’s warm hospitality where guests can dine in comfort and ease.

Let Castilian heritage come to life with the Carne addition. Rumba serves Spain’s iconic Iberico as a well- marbled Pork Chop, grilled and finished with house-made chimichurri for a bright, complementary note to the distinct, rich and tender meat.
The new item joins a spread of Rumba’s core dishes with Spanish flavors and Meditterranean flair. These include Paella Mariscos (a classic Spanish rice dish rich with saffron and loaded with a bounty of fresh seafood); Squid Ink Pasta (delicate pasta tossed in a rich, velvety squid ink sauce with deep umami flavor); Pulpo A La Brasa (char-grilled octopus cooked until tender with crisp, smoky edges and finished with olive oil, paprika, and sea salt); Smoked Salmon Air Baguette (light, hollowed crispy baguette cylinders stuffed with smooth smoked salmon, cream and herbs) and the Rumba Platter (a sampling of classic Spanish flavors- Pork Belly Paella, Gambas Al Ajillo and Mushroom Croquetas).
Lounge, relax, and take in the comforting ambiance with a drink in hand. Rumba also introduces a riff on Tiki Culture with new cocktails from the bar like the Sunset Spice, boozy concoction of rum, sake, triple sec, mango, citrus, sugar, and hot sauce for a spicy zing. Coconut gives the Pain Killer a tropical twist, together with rum, citrus, sugar, and nutmeg. The Jungle Bird’s rum-forward mix is a refreshing cocktail of Campari, citrus, sugar, and bitters. For something more classical, guests can enjoy the Endless Sangrias starting at only P495, available all day, every day.

End your meal with a delicate and velvety sugar-free Panna Cotta with mixed berries.

Be moved by the dancing flavors of the newest dishes and drinks on Rumba’s menu.

Follow /rumbaphilippines. For reservations, contact +63 915 856 4264

How The Bistro Group Creates Better Spaces for Delivery Riders When the rain starts pouring, most of us think a...
09/08/2026

How The Bistro Group Creates Better Spaces for Delivery Riders

When the rain starts pouring, most of us think about canceled plans, heavier traffic, and whether our food delivery will take longer than usual. But while customers wait for their orders to arrive, delivery riders are experiencing a different kind of challenge: longer travel times, unpredictable weather, and extended hours on the road.
For riders who keep food deliveries moving every day, the rainy season means more than just getting from one place to another. It means braving wet roads, waiting for orders under difficult conditions, and finding moments to rest in between bookings.
Recognizing the important role delivery partners play in creating everyday dining experiences, The Bistro Group continues to extend its culture of hospitality beyond its restaurant doors through its Rider Hospitality Care Initiative, a program designed to make delivery pickups more comfortable, convenient, and welcoming for delivery partners across their restaurants nationwide. These include designated waiting areas, complimentary drinking water and snacks, priority assistance with order updates, clean restroom access, and charging stations where available.
While these may seem like simple gestures, they address some of the everyday challenges riders experience during their shifts. A shaded space to wait during a downpour, a place to recharge their phones, or a quick moment to rest between deliveries can make a meaningful difference, especially during unpredictable weather conditions.
The initiative has also gained attention through the stories shared by content creators and delivery partners across various digital platforms. Through their own storytelling styles, some creators have highlighted their experiences with The Bistro Group’s rider-friendly spaces and the small ways restaurants are creating a more welcoming environment for delivery partners.
As food delivery continues to become a bigger part of the Filipino dining experience, recognizing the people behind every order becomes increasingly important. Through the initiative, The Bistro Group hopes to foster a culture where delivery partners feel not only accommodated, but genuinely welcomed and appreciated.

THE BISTRO GROUP LAUNCHES ‘BISTRO DELIVERS’ APP: YOUR FAVORITE DISHES FROM 20+ BRANDS NOW DELIVERED FOR FREE Bri...
06/08/2026

THE BISTRO GROUP LAUNCHES ‘BISTRO DELIVERS’ APP: YOUR FAVORITE DISHES FROM 20+ BRANDS
NOW DELIVERED FOR FREE
Bringing your favorite restaurant experiences directly to your doorstep just got easier and much more rewarding with the new Bistro Delivers App.
Enjoy seamless ordering from over 20 The Bistro Group brands. No delivery fees, no extra charges—just great value. Ordering directly through the app gives customers free delivery and app- exclusive deals they won't find on other platforms.
Explore incredible menu options! Treat yourself to Solo Meals for individual indulgence, celebrate with family and friends with the Group Party Platters, enjoy the Group Bundles that are great for sharing and trying a variety of dishes or take advantage of Bistro +1 unbeatable deals.
Simply download the app from the Apple App Store or Google Play Store (https://onelink.to/jwzays) and explore a wide selection of food choices from restaurants you love such as TGIFridays, Italianni’s, Texas Roadhouse, Denny’s, Modern Shang, Siklab, El Pollo Loco, Watami and more. From steaks, burgers, and ribs to sushi, pastas, paella, and all-day breakfast, Bistro’s got whatever you're craving.
Avail of the app-exclusive perk! Save ₱500 on your very first in-app order when you spend a minimum of ₱1,500. Use the voucher code “ITSAPPTOYOU” to claim your discount. Plus, stay tuned for other exciting offers that you won’t want to miss.
The Bistro Group’s loyalty program, BFF, is likewise getting a digital upgrade with this launch. BFF cardholders can now unlock exclusive perks available only on the Bistro Delivers app.
Whether you're relaxing at home, powering through a workday at the office, or hosting a gathering of family and friends, your go-to Bistro dishes are just a few taps away.
The Bistro Delivers app is free to download and is compatible with all major mobile devices.

30 Years, 30 Pesos! Score Your All-Time Favorite Dishes for Just ₱30 At Italianni’s From August 3 to September 30 Itali...
02/08/2026

30 Years, 30 Pesos! Score Your All-Time Favorite Dishes for Just ₱30 At Italianni’s From August 3 to September 30

Italianni’s celebrates three decades of amore with a limited-time anniversary offer to say a massive grazie to its guests. The restaurant’s 30 for 30 promotion gives them the chance to avail classic and well-loved menu items for only P30. Duration of the offer is from August 3 to September 30.

The Italianni’s experience lives on, from the first bite of its complimentary, freshly baked Tuscan and Focaccia bread dipped in olive oil and balsamic vinegar, to the last forkful of one’s meal. And this anniversary treat, available this August through September, makes the experience more special.
Buon Appetito! The ₱30 Anniversary Offer:

Order any main, pasta, or pizza and add these fan favorites to your table for just P30:

- Shrimp & Basil Aglio Olio (Regular)
- Panna Cotta
- Angel Hair Pomodoro (Small)
- Mussels Lombardi Regular
- Pizzetta (Any flavor)
- Baked Ziti (Small)
- Eggplant Parmigiana (2pcs)

Italianni’s is where memories are made over comforting and familiar flavors. Come raise a glass to three decades of amore, tradition, and unforgettable meals.
Don't miss out on this milestone celebration,

The promotion is available across all Italianni’s locations, can only be availed of in-store, and valid for up to two redemptions per table.

Follow for updates on special promotions.

After 5 at Morton’s The Steakhouse: An exclusive offer for a Drink and Bar Bite pairing Morton’s The Steakhous...
26/07/2026

After 5 at Morton’s The Steakhouse: An exclusive offer for a Drink and Bar Bite pairing

Morton’s The Steakhouse is redefining the post-work wind-down with the launch of its exclusive After 5 bar menu. Curate your perfect pairing of drinks and bar bites for an evening of ambiance and the signature Morton’s experience.
Settle into the elegant bar from 5 PM onwards and relax with an exclusive weeknight offering that pairs premium cocktails and wines with thoughtfully crafted bar bites. Ease into the evening with signature cocktails such as the Morton's Lemon Drop, American Muletini, Negroni, Mojito, and Whiskey Sour.
Or pt for a glass from Morton's prestigious wine selection, featuring labels such as Beaumont Chenin Blanc, Viña Casblanca Sauvigon Blanc and Borgo San Leo Prosecco Brut.
When guests avail of the After 5 offer, they can pair their drinks with a selection of elevated savory bites including ocean-fresh options like Fresh and Baked Oysters or Tuna Poke Bruschetta. Those seeking richer flavors can opt for the decadent Bacon Bao Bite or the delicate Prosciutto Wrap Mozzarella.
After 5 is available from Monday-Friday, and valid for dine-in bar guests only. Guests are free to mix-and-match their choice of beverage and bar bites at a fixed price of P995. Each bar bite is good for one guest. The After 5 offer cannot be availed of in conjunction with other discounts, promotions or vouchers.
Discover a new standard for the weekday happy hour. Reserve your table at www.mortons.com.ph or call 0917 144 9415.

Bo’s Coffee Brings Fan-Favorite Ube Series BackWith a Dehusk collaboration on board this timeAfter winning over customer...
23/07/2026

Bo’s Coffee Brings Fan-Favorite Ube Series Back
With a Dehusk collaboration on board this time

After winning over customers with last year's Paskong Pinoy ube-based drinks, Bo's Coffee is bringing back its beloved ube beverages, this time as something even bigger.

The Origin Flavors: Ube Collection marks the fourth flavor of Bo's Coffee's Origin Flavors, a year-round initiative celebrating iconic Filipino ingredients through thoughtfully crafted café experiences inspired by local taste, tradition, and culture.

More than just a seasonal favorite, ube has long been a staple in Filipino homes, celebrations, and everyday moments. Now, Bo's Coffee is giving the well-loved ingredient a permanent place on its menu, reinforcing its commitment to championing flavors that reflect Filipino identity.

Elevating this collection is Bo's Coffee's collaboration with Dehusk, whose new Barista Milk adds a rich, creamy coconut profile that perfectly complements the familiar sweetness of ube. Together, the two proudly Filipino brands have created beverages that offer a fresh yet comforting take on a well-loved local flavor.

The Origin Flavors: Ube Collection includes:

● Iced Ube Coconut Espresso – the 2026 version of their Ube Latte; it’s a bold fusion of espresso, creamy coconut, and sweet ube.
● Iced Ube Coconut – a smooth and refreshing blend of coconut milk and ube.
● Ube Coconut Freeze – a rich, indulgent frozen treat perfect for any time of day.

Beyond the collaboration, Bo's Coffee will also serve as an official retail partner for Dehusk's 200ml Ready-to-Drink Coconut Milk, making the dairy-free product available in all Bo's Coffee stores for customers to enjoy beyond the café.

The Origin Flavors: Ube Collection is now available in Bo's Coffee stores nationwide.

Siklab highlights Flavors of the Philippines with regional dishes now available for a limited time onlyBold Filipino fla...
10/07/2026

Siklab highlights Flavors of the Philippines with regional dishes now available for a limited time only

Bold Filipino flavors find their way home at Siklab. A hotspot for gatherings of all kinds for all occasions, Siklab is a favorite for diners looking for Filipino cuisine that hits the spot. Featuring a variety of classic and comforting dishes, The Bistro Group’s homegrown concept is offering regional delights on the menu for a limited-time-only special.

Famous dishes hailing from the motherland’s three distinct island groups are coming to the menu, alongside thirst-quenchers and a sweet sensation.

Representing Luzon, Siklab is introducing the popular Ilocano dish Igado. Tender strips of pork cooked together with liver, red bell peppers, and green peas to make a flavorful stew that will have you looking for more rice to pair it with!

From the Visayas islands, the hearty Pork Liempo Humba will be offered at Siklab. A deeply flavorful pork dish that includes puso ng saging, tausi or fermented salted black beans, and pineapple for a sweet and salty touch that adds character.

Siklab captures the distinct flavors of Mindanao with their Tiyula Itum. The rich black soup is a staple of the region. The Tausug dish is toasty and flavorful, standing out with burnt coconut that imparts smoky notes that complement the beef, simmered and enriched with palapa, herbs, and spices. From the sea, Siklab’s limited-time offer will also feature Pampano, a fatty and buttery fish that is fried and served with a homemade Mango Sambal sauce, bringing out the best in the region’s catch.

Celebrating the flavors of the tropics, Siklab adds Buko Juice to its menu. Served in a fresh coconut shell, the refreshing beverage offers a simple yet authentic taste of Filipino life, a drink that's truly close to home

Cool down and quench your thirst with Siklab’s well-loved drinks, now available in 1 liter pitchers. Pour yourself a glass of Siklab Gulaman, Sampalok Limonada, or Binibining Dalandan for the perfect pairing with bold Filipino dishes.

Follow for more news and exciting promotions

South Korea’s Dessert 39 introduces new items alongside the K-Combo The K-Combo is an all-value offer that pairs favorit...
06/07/2026

South Korea’s Dessert 39 introduces new items
alongside the K-Combo

The K-Combo is an all-value offer that pairs favorite Korean sips and savory bites at Dessert 39. Satisfy everyday cravings any time, any day with this latest promo. Swing by for your morning brew and breakfast on-the-go, or stop by for a midday pause.

The K-Combo
Starting at P295, pair Dessert 39’s signature drinks like the Einspänner with a filling bowl like the Baked Ziti or sandwiches like the Chicken Caesar. Complete the meal with an optional add-on dessert.

For drinks, select from the following concoctions:

- Einspänner
- Iced Cafe Latte
- Premium Royal Milk Tea
- Iced Americano

Choose one of the following savory meals:
- Baked Zitti
- Baked Carbonara
- Lasagna
- Grilled Cheese Sandwich
- Caesar Chicken Sandwich
- Tuna & Egg Sandwich
- Caldereta
- Sisig
- Spicy 39 Tteokbokki

New Bowls
Dessert 39 goes beyond their signature drinks and desserts, offering pasta and rice bowls as a flavorful on-the-go option from the Korean cafe.

Introducing the new bowls at Dessert 39:
- Baked Zitti: P195
- Baked Carbonara: P245
- Sisig: P245
- Pork Adobo: P265
- Caldereta: P285

Meanwhile, to be launched on July 13 is the new Ube K-Obsession series featuring a lineup of ube-inspire dofferings, including the Ube Einspanner, Ube Mango, Ube Bingsu,and the Ube Jam Sans Rival Cake. They will be available for a limited time.

Visit Dessert 39 at 2F of the Mall of Asia Entertainment Mall for a variety of drinks, iconic desserts, and all new bowls on-the-go.

Italianni’s unveils Truffle Amore: A love affair of truffle-laden flavors Discover the irresistible allure of ...
30/06/2026

Italianni’s unveils Truffle Amore:
A love affair of truffle-laden flavors

Discover the irresistible allure of truffle with Truffle Amore, Italianni’s celebration of rich aromas, comforting flavors and indulgent dishes inspired by one of Italy’s most beloved ingredients.
Introducing two new decadent pasta creations. The Tartufo e Prosciutto pairs premium cured prosciutto with a velvety truffle sauce creating a rich, savory dish. For a classic favorite elevated, the Truffle Cream Spaghetti features perfectly al dente pasta enveloped in a luxurious, aromatic cream sauce.
Italianni’s love affair with the truffle deepens with all-time crowd-pleasers that celebrate the earthy, luxurious mushroom in its own distinct way. Start with Italian Truffle Chips, featuring crispy, thinly sliced potatoes paired with a truffle dip. Gather around a Truffle and Mushroom Pizza fresh from the oven, layered with mushrooms and a fragrant truffle drizzle, or enjoy the hearty Truffle Chicken & Mushroom Pasta filled with a satisfying combination of tender chicken and mushrooms bathed in truffle sauce.
Follow for more news and updates.

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Quezon City

Opening Hours

Monday 9am - 6pm
Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 6pm
Friday 9am - 6pm

Telephone

(02)721-5944

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