Carlita DuhLicious Pastry and Cake

Carlita DuhLicious Pastry and Cake Delicious Pastries and Cakes

Welcome to my page. I'm sharing the recipes we made in baking class. I hope I could inspire you to try one of these we made.

This page is owned by Carla Ruales. All posts are all about BAKING guided by Chef Jonna Ecalnir from Asian College. PROFESSIONAL BAKING TO THE NEXT LEVEL!

Cake Wars! Β© Kimmy πŸ’œ
02/12/2017

Cake Wars!

Β© Kimmy πŸ’œ

Culminating activity
30/03/2017

Culminating activity

Cake sketch πŸ˜„
21/03/2017

Cake sketch πŸ˜„

Fondant Cakes made by 4 groups of section BSHM-151 ❀️❀️❀️
15/03/2017

Fondant Cakes made by 4 groups of section BSHM-151 ❀️❀️❀️

Cake details ☺️
15/03/2017

Cake details ☺️

15/03/2017
Classic wedding cake
15/03/2017

Classic wedding cake

Fondant - Dummy cake. Decoration will be soon. πŸ˜ƒπŸ˜πŸ’ͺπŸ’• Stay tune. 😘
08/03/2017

Fondant - Dummy cake. Decoration will be soon. πŸ˜ƒπŸ˜πŸ’ͺπŸ’• Stay tune. 😘

If you don't have oven and you want to bake something good. I'll recommend you to try this one. An easy recipe! Smells g...
27/02/2017

If you don't have oven and you want to bake something good. I'll recommend you to try this one. An easy recipe! Smells good and so deliciousπŸ˜ƒ

RICE COOKER CAKE - BANANA CAKE

Ingredients:
3 eggs
110 g brown sugar
110 g melted butter
200 g very ripe bananas
1 cup all purpose flour
3/4 tsp baking soda
3/4 tsp baking powder
A pinch of salt

Procedure:
1. Sift the flour, baking powder, baking soda and salt in a mixing bowl and set aside.
2. Melt butter and sugar and set aside to cool a while. 3. Mash the bananas with a fork or food processor and set aside.
4. Add the beaten eggs to the melted butter and mix well using a whisk or spatula.
5. Add the mashed bananas and mix well again.
6. Finally, fold in the sifted flour mixture over 3 times using a spatula.
7. Pour the cake batter into the greased rice cooker bowl or use a circular parchment paper at the bottom of the bowl.
8. Press cook and allow it to cook at least one hour. It will switch to "keep warm" very fast, so just wait until the cover allows you to switch "cook" again. Repeat this as long as toothpick inserted comes out clean.
9. If ready, put in the cooling rack or plate and flip your pot. Let your cake cool.

Serve and enjoy. Happy baking!

The Magical Unicorn Drip cake (1st runner up)(I made this with my partner buddy)
25/02/2017

The Magical Unicorn Drip cake (1st runner up)

(I made this with my partner buddy)

The top 7 - Drip cake competition (Cake Wars)
25/02/2017

The top 7 - Drip cake competition (Cake Wars)

Yay! Let's have a   πŸ˜ƒπŸ˜ƒπŸ˜ƒLast year, it was a Christmas season. First time to pipe a royal icing. It was actually hard as a...
10/02/2017

Yay! Let's have a πŸ˜ƒπŸ˜ƒπŸ˜ƒ

Last year, it was a Christmas season. First time to pipe a royal icing. It was actually hard as a beginner. HAHAHA. It was kind of mess too if you couldn't handle it properly.

The sugar cookies and royal icing recipe are also posted on this page. Have a look! πŸ˜ƒπŸ’

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