14/06/2023
Fantasy Fudge is a type of homemade fudge with an ingredients that include chocolate, marshmallow cream, sugar, and evaporated milk. Fantasy fudge comes in a variety of forms, some of which include nuts, peanut butter, or other flavors. It is a well-liked holiday dessert that is frequently provided at parties and could also be sold at an affordable price.
Ingredients
1 bag (12 oz) chocolate chips (semisweet, dark, white or your choice)
3/4 c. (1 1/2 sticks) butter
1 can (5 oz) evaporated milk
1 jar (7 oz) marshmallow fluff
3 c. sugar
1 1/2 c. mix-ins (such as nuts, Oreo pieces or toffee bits), divided
Directions
Step 1
Lightly coat a 9x13-inch baking dish with cooking spray and line with parchment paper leaving a 2-inch overhang on the long sides.
Step 2
Place chocolate in a heatproof bowl. Microwave on high, stopping to stir every 30 seconds, until melted.
Step 3
In a medium saucepan over medium-high heat, combine butter, evaporated milk and fluff. Fit with a candy thermometer and cook, stirring occasionally, until the butter and fluff have melted and formed a homogeneous mixture.
Step 4
Stir in sugar and bring to a gentle boil. Cook, stirring constantly to ensure the mixture doesn’t scorch, until thermometer reads 234º F. If you don’t have a thermometer, cook for 4 to 5 minutes until the mixture has turned slightly golden and smells like caramel.
Step 5
Remove from heat and immediately fold in melted chocolate until evenly incorporated; fold in 1 cup of the mix-ins. Pour mixture into the prepared baking dish, sprinkle with remaining mixins and let cool completely. Cut into squares before serving. Fudge can be stored, tightly wrapped, at room temperature for up to 14 days.
