Sublime Sweets

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Sublime Sweets We create treats that we ourselves want to eat so our desserts are truly extraordinary.

From regular desserts to those that address your dietary restrictions (low carb, sugar free, gluten free, vegan), bespoke cakes for all occasions, we got you covered.

Thank you, Ms. J._ for loving our gluten-free and vegan chocolate chip oat cookies.
18/10/2026

Thank you, Ms. J._ for loving our gluten-free and vegan chocolate chip oat cookies.

Fresh from the oven and into someone else’s tummy. Double chocolate banana loaf cake. Free from eggs and dairy but full ...
14/10/2026

Fresh from the oven and into someone else’s tummy. Double chocolate banana loaf cake. Free from eggs and dairy but full of deliciousness.

What’s on the schedule today? Chocolate chip cookies! Gluten-free and vegan with chunks of 70% chocolate. We normally ma...
09/10/2026

What’s on the schedule today? Chocolate chip cookies! Gluten-free and vegan with chunks of 70% chocolate. We normally make these with brown sugar but client requested coconut sugar as per dietary requirement. Ask us for ingredient substitutions and we will try our best to make them work.

Eggnog that is dairy-free and egg-free? Yes, please!Eggnog is a rich creamy beverage made with milk or cream, sugar, egg...
07/10/2026

Eggnog that is dairy-free and egg-free? Yes, please!

Eggnog is a rich creamy beverage made with milk or cream, sugar, eggs and spices. Distilled spirits such as bourbon or rum may be added upon serving. It is traditionally consumed during Christmas and is popular throughout Canada and the US.

I first had it when I was a child when a late beloved uncle served it to us during one of our Christmas visits to their house. It was an unfamiliar drink to me but I remember how rich and creamy it was.

This vegan version is a request. To replicate the creaminess I used powdered oat milk so I can control the texture and thickness. Spices added are cinnamon, ginger, nutmeg, cloves and is sweetened by a brown sugar syrup. A touch of Madagascar vanilla makes it a tad indulgent.

This is like liquid gingerbread cookies. Luscious and comforting. I tried it with rum and it was superb.

Try it now and add some magic to your holidays.

Chocolate truffle raspberry tart. This was a request, asking if I can make such that is vegan. So here it is. Dark choco...
28/09/2026

Chocolate truffle raspberry tart. This was a request, asking if I can make such that is vegan. So here it is. Dark chocolate mixed with French raspberry fruit spread (100% fruit) and non-dairy cream. This is also gluten-free as the crust is made with almond flour. The chocolate I used is 64% but I reckon it will still taste good with 72%. So simple yet so flavorful.

A trio of orange bouquet caketettes. Gluten-free, vegan, delicious.
20/09/2026

A trio of orange bouquet caketettes. Gluten-free, vegan, delicious.

It's that time of year.
17/09/2026

It's that time of year.

We love everything matcha and these matcha macarons do not disappoint. High-end* matcha powder in the shells and in the ...
12/09/2026

We love everything matcha and these matcha macarons do not disappoint. High-end* matcha powder in the shells and in the ganache. Oishi!

*fun fact: Japan does not use the term "ceremonial grade" in their matcha. It is a Western marketing term.

Truffle brownies. Low-carb, sugar-free, melt-in-the mouth goodness. Made with 70% chocolate.
10/09/2026

Truffle brownies. Low-carb, sugar-free, melt-in-the mouth goodness. Made with 70% chocolate.

Thank you for the love! For sure, real bibingka is still tops but for those following a low-carb, sugar-free diet our ve...
09/09/2026

Thank you for the love! For sure, real bibingka is still tops but for those following a low-carb, sugar-free diet our version still satisfies.

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