Tito's Ville Home Made Ice Cream

05/05/2026

This summer season!
Ice cream 🍨 for your events. Order na....

31/12/2025

Enjoy Everyone,🎊🎊🎊

31/12/2025

Happy New Year 🎊

25/12/2025

Pasyal time...🥰

25/11/2025

13/11/2025

RIP

“𝘗𝘢𝘢𝘭𝘢𝘮 𝘢𝘵 𝘴𝘢𝘭𝘢𝘮𝘢𝘵 𝘴𝘢 𝘪𝘴𝘢𝘯𝘨 𝘣𝘶𝘩𝘢𝘺 𝘯𝘢 𝘣𝘶𝘰𝘯𝘨 𝘱𝘶𝘴𝘰 𝘮𝘰𝘯𝘨 𝘪𝘯𝘢𝘭𝘢𝘺 𝘱𝘢𝘳𝘢 𝘴𝘢 𝘣𝘢𝘺𝘢𝘯.”

BASAHIN: Nagpahayag ng pakikidalamhati si Pangulong Ferdinand R. Marcos Jr. sa pagpanaw ni Chief Presidential Legal Counsel Juan Ponce Enrile ngayong Nob. 13. (courtesy: Bongbong Marcos/FB)

12/11/2025

12/11/2025

In 2024, global production is dominated by a familiar trio: Indonesia, the Philippines, and India, countries where the coconut is both an economic pillar and a cultural emblem.

According to data from the Food and Agriculture Organization (FAO), worldwide coconut output reached over 62 million metric tonnes, reflecting the steady reliance of tropical economies on this resilient crop. At the top, Indonesia stands as the undisputed leader, producing 17.13 million metric tonnes, a figure that underscores its unmatched combination of tropical climate, vast plantations, and efficient agricultural systems.

The Philippines, with 14.77 million tonnes, follows closely, where the coconut tree is often called the “tree of life”. India, ranking third with 14.68 million tonnes, leverages its coastal diversity to anchor coconuts at the heart of both daily consumption and cultural tradition.

Coconuts remain one of the world’s most versatile agricultural commodities, fuelling industries that range from food and beauty to construction and renewable energy.

Source: Food and Agriculture Organization (FAO)