14/04/2026
π Hands-On Baking Classes π
Ready to bake like a pro? Join us every Monday, 10 AM β 5 PM for a full-day, hands-on baking experience!
β¨ β±3,500 per student/lesson β inclusive of:
βοΈ All ingredients
βοΈ Take-home products
βοΈ Certificate of completion
βοΈ Handouts for continued learning
π©βπ³ Choose your desired lesson:
β’ Lesson 1: Breads β Loaf Bread, Pandesal & Cinnamon Rolls
β’ Lesson 2: Cupcakes (Vanilla, Chocolate & Red velvet)
β’ Lesson 3: Cookies, Bars & Cream puff
β’ Lesson 4: Buko Pie, Egg Pie & Chicken Empanada
β’ Lesson 5: Whole Cake - Chocolate Cake, Mango Cake, Ube Macapuno Cake
β’ Lesson 6: Muffin and Quick Breads - Banana Bread, Chocolate Pound Cake, Choco Banana Muffin, Corn Muffin
β’ Lesson 7: Keto breads and Dessert (4500/Student)
π Venue: Midtown Village, Cainta, Rizal
π Schedule: Every Monday, 10 AM β 5 PM
π‘ Perfect for beginners, hobbyists, and aspiring Bakers & Pastry Students
Reserve your slot now and bring home not just baked goods, but skills and confidence in the kitchen.