Bergonia's Pinipig

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Bergonia's Pinipig Serving Pinipig with Pride since 1952. Through the years of experience and search for tech advancements, we bring the best in our products!

Pinipig is actually immature glutinous rice that is harvested and pounded into what look more like light green flakes. The flakes are moist and redolent with a fragrance that is simply unique. They are almost the quintessence of rice. These flakes can be eaten raw but it can be also eaten boiled. In the Philippines, Filipinos use it to make rice cakes, with halo-halo, and other desserts. Our Family Business, Bergonia's Pinipig Factory was started by our grandmother, Nanay Flora in 1952. Having such passion in improving our "Pinipig" to be the best in its class, we sought ways to improve our methods, from the quality of materials we gather from the farmers, up to the machinaries that we use. Now more than 60 years in the business,our family is helping it to adopt to the fast changing market, making sure its legacy continues.. We have two (2) main products:

1. Fresh Pinipig, a very traditional ingredient, is used in making filipino delights like Pinipig suman, Ampaw, Pichi-pichi...

2. Roasted Pinipig, is our most in-demand ingredient especially during summer, this is mixed with the popular halo-halo which provides a crispy experience.. To reach us please contact Emil Bergonia. Address: #343 Kalye Pogi ,St. Canlalay, Biňan, Laguna, Philippines

Contact Number: 09182453541 (SMART)

Salamat sa masisipag nating kababayan 🫡🇵🇭
12/10/2026

Salamat sa masisipag nating kababayan 🫡🇵🇭

MAGTANIM AY ‘DI BIRO 🌾

To our farmers, maraming salamat po sa inyong serbisyo. Mabuhay ang mga magsasakang Pilipino! 🇵🇭

When you support a local business...- you are giving people jobs- you show that you believe in entrepreneurship- you kee...
10/10/2026

When you support a local business...
- you are giving people jobs
- you show that you believe in entrepreneurship
- you keep the money in your local economy
- you show that you care about your local community

Let’s support local🥳🎉😋

Happy weekend, food entrepreneurs! 🌾✨ Looking for a winning Sabado Negosyo idea?Take inspiration from Biñan’s culinary p...
03/10/2026

Happy weekend, food entrepreneurs! 🌾✨ Looking for a winning Sabado Negosyo idea?

Take inspiration from Biñan’s culinary pride, Chef RV Manabat! In a beautiful feature by the Daily Tribune, he highlights how heirloom treats like Bibingka Pinipig and Suman Pinipig carry our rich cultural heritage.

Using premium, all-natural ingredients like Bergonia's Pinipig gives your homemade kakanin that authentic toasted flavor and chewy texture that customers will keep coming back for. 🥣❤️

Start your weekend side hustle today and share these classic Filipino flavors with your community!

🔗 Read the full feature on Biñan's pinipig heritage here: https://tribune.net.ph/2024/12/01/chef-rv-manabat-shares-bi%C3%B1ans-pinipig-heritage

Always growing, always learning! 📈✨We are proud to share that Bergonia's Pinipig recently participated in the Department...
26/09/2026

Always growing, always learning! 📈✨

We are proud to share that Bergonia's Pinipig recently participated in the Department of Trade and Industry (DTI) Rizal Province's CHAMPS Season 7 Module 9 on "Establishing your Business through Branding."

A big thank you to DTI Region 4-A Rizal for this valuable learning opportunity! We are committed to continuously improving and strengthening our brand so we can keep bringing you the highest quality, authentic pinipig you know and love. ❤️🌾

Same simple ingredient, endless sweet creations! 🍪✨Add that signature crunch and toasted nutty flavor to your favorite b...
18/09/2026

Same simple ingredient, endless sweet creations! 🍪✨

Add that signature crunch and toasted nutty flavor to your favorite baked goods with Bergonia’s Pinipig. From classic Polvoron to buttery cookies and dessert bars, our authentic pinipig is the secret to making your homemade sweets truly unforgettable.

Proudly made with over 70 years of quality and passion. 🌾

Make every sweet moment extra special with Bergonia’s Pinipig! 🍧✨No Halo-Halo is complete without that classic, toasted ...
12/09/2026

Make every sweet moment extra special with Bergonia’s Pinipig! 🍧✨

No Halo-Halo is complete without that classic, toasted crunch! Our premium pinipig adds the perfect nutty flavor and irresistible texture to elevate your favorite summer treats and everyday merienda.

🍨 How to level up your Halo-Halo:
Prepare: Layer your favorite ingredients (ube halaya, sweet beans, jackfruit, jelly, and crushed ice).
Sprinkle: Add a generous layer of Bergonia’s Pinipig flakes between layers and right on top!
Finish: Drizzle with condensed milk and top with a scoop of ube ice cream.

Small flakes, big flavor—crafted with over 70 years of passion and quality goodness! 🌾❤️

👉 How do you enjoy your pinipig in desserts? Tell us in the comments below!

🌾 Celebrating Filipino Culinary Heritage ✨We love seeing culinary leaders like Chef RV Manabat highlight the rich histor...
06/09/2026

🌾 Celebrating Filipino Culinary Heritage ✨

We love seeing culinary leaders like Chef RV Manabat highlight the rich history of pinipig in traditional Filipino kakanin!

In a feature by the Daily Tribune, Chef RV shares heirloom recipes that showcase how this humble ingredient brings unforgettable flavor and texture to classic treats. 🥣

💡 Looking for holiday inspiration? Give these recipes a try—you might just discover your family’s next favorite merienda or even a new business idea for the holidays!

📖 Read the full feature here:
https://tribune.net.ph/2024/12/01/chef-rv-manabat-shares-bi%C3%B1ans-pinipig-heritage

Get your premium Bergonia's Pinipig today and bring authentic local flavor to your kitchen! ❤️

Elevate your favorite traditional kakanin with the authentic taste and crunch of Bergonia’s Pinipig! 🌾✨Crafted with over...
05/09/2026

Elevate your favorite traditional kakanin with the authentic taste and crunch of Bergonia’s Pinipig! 🌾✨

Crafted with over 70 years of passion, our premium toasted rice brings a nutty flavor and rich chewy texture to every bite—making your homemade Ube Suman, Cassava Cake, and Biko truly unforgettable.

Perfect for afternoon merienda or special family gatherings. Proudly Filipino, made with real ingredients and real goodness since 1952. ❤️

👉 Order yours today and bring traditional Filipino warmth to your kitchen!

🌾's Pinipig
04/09/2026

🌾
's Pinipig

🫡 Salute to the brave men and women who shaped our nation’s freedom! 🇵🇭✨Their legacy lives on in every Filipino who cont...
30/08/2026

🫡 Salute to the brave men and women who shaped our nation’s freedom! 🇵🇭✨

Their legacy lives on in every Filipino who continues to strive, serve, and lift up their community. Today, we remember their heroism and celebrate the everyday heroes among us.

Happy National Heroes Day from the Bergonia’s Pinipig family! 🌾❤️

Address

#343 Kalye Pogi , Street Canlalay, Biňan, Laguna
Binãn
4024

Opening Hours

Monday 7am - 5pm
Tuesday 7am - 5pm
Wednesday 7am - 5pm
Thursday 7am - 5pm
Friday 7am - 5pm
Saturday 7am - 5pm

Telephone

09182453541

Website

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