Cakes By Cora

09/01/2026

Wow!

🧡 Soft and Creamy Pumpkin Roll 🫠🧡
Follow this recipe and enjoy a pumpkin roll that’s creamy, fluffy, and won’t crack! 👇

25/09/2025

25/09/2025

🍫 Homemade Ice Chocolate Bars
🍦 What Are They?
A smooth, creamy frozen chocolate bar with a rich interior and a crisp chocolate shell. Think of them as DIY chocolate ice cream pops — no fancy machines required!

📝 Ingredients:
For the Chocolate Ice Cream Base:
• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup sweetened condensed milk
• 1/2 cup cocoa powder (Dutch-processed preferred)
• 100g (3.5 oz) dark chocolate (chopped or chips)
• 1/2 tsp vanilla extract
• Pinch of salt
For the Chocolate Coating:
• 200g (7 oz) dark or milk chocolate
• 2 tbsp coconut oil (for smoothness and snappy texture)

🍳 Instructions:
1. Make the Ice Cream Base
• In a saucepan, warm the milk, cream, and sweetened condensed milk over medium heat.
• Whisk in cocoa powder and salt until smooth.
• Add chopped chocolate and stir until completely melted and glossy.
• Remove from heat and stir in vanilla extract.
• Let the mixture cool to room temp, then refrigerate for at least 2 hours.
2. Freeze into Bars
• Pour chilled mixture into silicone popsicle molds or ice cream bar molds.
• Insert wooden sticks.
• Freeze 6–8 hours or overnight until solid.
3. Make the Chocolate Coating
• Melt chocolate and coconut oil together in a bowl over simmering water or in the microwave in 30-second bursts.
• Let it cool slightly (so it doesn't melt your bars on contact).
4. Dip the Bars
• Remove frozen bars from molds.
• Quickly dip each into the melted chocolate, let the excess drip off.
• The shell will harden almost instantly!
• Optionally: Sprinkle with crushed nuts, coconut flakes, freeze-dried strawberries, or sea salt right after dipping.
5. Final Freeze (Optional)
• Lay dipped bars on parchment and freeze for 10 more minutes to firm up.

🧊 Storage:
Wrap each bar in parchment or plastic wrap and store in an airtight container in the freezer. Lasts up to 2 weeks (but they won’t!).

✨ Variations:
• Swap dark chocolate for milk or white chocolate.
• Add peanut butter swirls or crushed cookies to the ice cream mix.
• Make mini versions for kids or party trays.

31/01/2022

🐯Kung Hei Fat Choi, Happy Chinese New Year! 🧧

26/06/2021

Our Classic Tiramisu.

13/06/2021

Bestseller Red Velvet cake.

We bake with love, sweetened with joy and best intentions.

Treat yourself and your loved ones and create good times at your dining table. Share precious memories you will taste and savor for a lifetime.

We bake on weekends!

Contact us here:

📱 0921-2847668
☎️ 8552 6535
Or DM us on Messenger

Love,

Cakes by Cora 👩‍🍳💕🎂

13/06/2021

Our customized rosette Ultimate Ube Cake with Good Shepherd Ube Jam as filling.

We bake with love, sweetened with joy and best intentions.

Treat yourself and your loved ones and create good times at your dining table. Share precious memories you will taste and savor for a lifetime.

We bake on weekends!

Contact us here:

📱 0921-2847668
☎️ 8552 6535
Or DM us on Messenger

Love,

Cakes by Cora 👩‍🍳💕🎂