Danny's Real Pita Bread

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Danny's Real Pita Bread No additives, No preservatives, no artificial flavours, colours, or chemicals. 100% totally, and utterly Natural. Can't get any better than that!

Yeast, Water, Salt, Sugar and flour are our five ingredients in our Pita Bread. Based on a centuries-old recipe, our Pita's are produced free of preservatives, additives and chemicals. Authenticity has always been a primary focus for us.

11/10/2026

Coming into spring, we thought we’d share a few recipes for summer entertaining. First up, melitzanosalata, a Greek aubergine dip made with roasted aubergine, garlic, lemon juice, olive oil and fresh parsley. Perfect with Danny’s Pita Bread for dipping and sharing around the table!

02/10/2026

A tin of butterbeans was rinsed, tossed in olive oil, cumin, smoked paprika, garlic powder, salt and pepper, then roasted until crispy. A whipped feta was made by blending feta, Greek yoghurt, parsley, mint and lemon.

Served with warm Danny’s pita bread, then topped with roasted spiced butterbeans, whipped feta and a drizzle of hot honey. 🤤

We used Danny’s Pita Breads to make these crispy beef cones, filled with a spiced beef and vegetable mixture and topped ...
25/09/2026

We used Danny’s Pita Breads to make these crispy beef cones, filled with a spiced beef and vegetable mixture and topped with melted mozzarella.

They’re easy to make and work really well for dinner, a snack or something to put out when you’ve got people over.

Ingredients:
• Danny’s Pita Breads
• 400g beef mince
• 1 onion
• 4 garlic cloves
• 1 red pepper
• 1 green pepper
• 1 tbsp tomato paste
• 100ml soy milk
• Paprika
• Chilli powder
• Turmeric
• Garlic powder
• Black pepper
• Garam masala
• Salt
• Mozzarella
• Fresh parsley
• Oil

Cook the onion, garlic and beef, then add the peppers, tomato paste, soy milk and spices. Let it cook until the mixture thickens.

Cut the pita breads in half, shape them into cones and secure with a toothpick. Bake or air fry until crispy, then remove the toothpicks and fill with the beef mixture.

Top with mozzarella and cook again until melted. Finish with a little fresh parsley and serve warm.

Beef kofta, fresh salad and all the good stuff, served with our warm pitas (the perfect accompaniment to any bowl)🤎
17/09/2026

Beef kofta, fresh salad and all the good stuff, served with our warm pitas (the perfect accompaniment to any bowl)🤎

Freshness overload in a Shirazi salad pita on Danny’s pita bread! The crisp veggies and zesty flavors are a match made i...
10/09/2026

Freshness overload in a Shirazi salad pita on Danny’s pita bread! The crisp veggies and zesty flavors are a match made in foodie heaven 🫶🏻

Couldn’t get to Greece this year? Bring the flavours to your kitchen with Danny’s Greek-style salad bowls! 🇬🇷 Juicy chic...
01/09/2026

Couldn’t get to Greece this year? Bring the flavours to your kitchen with Danny’s Greek-style salad bowls! 🇬🇷 Juicy chicken skewers marinated in olive oil, lemon, smoked paprika, garlic & chilli. Served with crispy potato wedges, creamy tzatziki, warm Danny’s Turkish pitas and a fresh, vibrant salad.

Italian inspired Danny’s Pita Bread recipes! Super quick, easy and delicious way to elevate your pita bread.
25/08/2026

Italian inspired Danny’s Pita Bread recipes! Super quick, easy and delicious way to elevate your pita bread.

Just how versatile is a Danny’s Pita? From stuffing and topping to dipping and baking until perfectly crunchy, there are...
18/08/2026

Just how versatile is a Danny’s Pita? From stuffing and topping to dipping and baking until perfectly crunchy, there are so many ways to enjoy our pitas. Whether you’re looking for a quick lunch, a tasty side or a simple snack, Danny’s Pitas are the perfect base for getting creative in the kitchen. Check out our profile for even more recipe ideas.

12/08/2026

We’re all fans of a good Caesar salad, so we had to put it in a Danny’s pita.

Smash chicken, creamy Caesar, crisp lettuce and all the good stuff, wrapped up in a Danny’s pita.

05/08/2026

Balela Salad is a fresh Middle Eastern salad made with chickpeas, tomato, cucumber, red onion, parsley, mint, and a simple lemon and sumac dressing. Perfect stuffed into Danny’s pita breads for an easy lunch or light dinner.

The chickpeas can be roasted for extra flavour, or simply rinsed and used straight from the can.

Address

Auckland

Telephone

+6492741839

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