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Strangely Delicious Amsterdam

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Strangely Delicious Amsterdam

Vegan and Gluten Free Cakes, Tarts and generally lovely things �

24/08/2020

Ooooh the excitement.

I.would like.to introduce to you, my first ever Vegan and Gluten Free Sticky Toffee Pudding.

If anyone is looking for me im hiding with spoon and the leftovers ❤

18/08/2020

I just realized how long it has been since I posted any food pictures!!
How very unlike me!
There has been lots and lots of cooking and just as much eating ❤
Here is what I have been up to.....

Its all Vegan , its all Gluten free and its all

26/04/2020

Good morning lovely people 🌞

I realise I've been cooking lots of lovely things recently but not posting pics so today I'll try and catch up a bit.....

To begin with Vegan Middle Eastern spiced Kofte with Tzatziki

08/03/2020

Its Sunday and its grey and miserable outside.
Inside however smells of Ginger and Cinnamon nom nom.
Pumpkin Cinnamon and Dark Chocolate Donuts are clearly needed today.

22/02/2020

Coconut, dark chocolate and raspberry macaroons. How to do it 😊

22/02/2020

Cooking with Kath😊

4 ingredients and madly easy

Coconut, dark chocolate and raspberry macaroons.

16/01/2020

I know! I've neglected you all terribly! Please allow me to make it up to you .....

We have Vegan Gluten free Cheese, Garlic and Oregano muffins.

Soft and melty in the middle with a crust like Galrlic bread. A video of how to do will follow.

The smell is just amazing:)

Happy Thursday to you all ❤

01/11/2019

Baked Vegan Chia Jammy Donuts are my favourite thing today ❤

22/10/2019

Its been a long time coming, with several disasters during the creative process...... but..... drumroll please :)

I'd like to introduce my first, fully plant based, Caramel Shortcake!

It's not very beautiful but man it tastes amazing ❤

29/08/2019

Mediteranian salads have been popular this year at BBQs.

Here's my take on Tabouleh, I used Cauliflower rice instead of any grains.

And Mahumareah which I could happily eat every day.

29/08/2019

Vegan Gluten free Moussaka anyone?

29/08/2019

I made a Gluten Free & Vegan Cheese sauce and it tastes (according to my neighbour) just like Bechemel.

What a result. I now also have superior arm muscles from the frenzy of stiring.

The ingredients are Gluten free plain flour, Oat milk, cheese replacement, Garlic and Nutmeg.

Should be fabulous on top of the Moussaka ❤

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