Kossy's cakes 'n' more

Kossy's cakes 'n' more We specialize in cakes, pastries, continental dishes and decorations

Good morning my Facebook family Egg roll done and delivered ✅✅
13/12/2025

Good morning my Facebook family
Egg roll done and delivered ✅✅

How to make fondant Christmas tree, different methods
03/12/2025

How to make fondant Christmas tree, different methods

How to wrap samosa✅✅
03/12/2025

How to wrap samosa✅✅

Happy new month fansMay all our efforts be fruitful 🙏🙏
01/12/2025

Happy new month fans
May all our efforts be fruitful 🙏🙏

PUFF PUFF RECIPE Ingredients:- 2 cups all-purpose flour- 1/2 cup granulated sugar- 1/2 teaspoon salt- 1/4 teaspoon activ...
29/11/2025

PUFF PUFF RECIPE

Ingredients:

- 2 cups all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon salt
- 1/4 teaspoon active dry yeast
- 1/2 cup lukewarm water
- Vegetable oil for frying

Procedure:

1. In a large mixing bowl, combine flour, sugar, and salt.
2. In a separate bowl, proof the yeast by mixing it with lukewarm water. Let it sit for 5 minutes until frothy.
3. Add the yeast mixture to the dry ingredients and mix until a smooth batter forms.
4. Mix for at least 5 minutes
5. Place the dough in a bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour or until doubled in size.
6. Preheat oil in a deep frying pan over medium heat.
7. Once oil is hot, use a spoon to drop small balls of dough into the oil, about the size of a golf ball.
8. Fry until golden brown, about 3-4 minutes on each side.
9. Remove Puff-Puff from oil with a slotted spoon and drain on paper towels.
10. Serve warm and enjoy!

Credit owner.

HOW TO MAKE KUNU AYA (TIGER NUT DRINK)Ingredients:• 2 cups of Tiger Nuts (Dried or Fresh)• 1 medium Ginger• 10 Dates (Or...
28/11/2025

HOW TO MAKE KUNU AYA (TIGER NUT DRINK)

Ingredients:

• 2 cups of Tiger Nuts (Dried or Fresh)

• 1 medium Ginger

• 10 Dates (Or less)

• 1 Coconut (Crack the shell and extract the flesh for blending)

Directions:

Step 1:
Soak the tiger nuts in clean water Overnight (if you are using the dry tigernuts)

Step 2:
Rinse the soaked tigernuts and place in a blender.
- Remove the seeds from the dates, wash and place in the blender.
- Peel and pour your diced coconut in the blender as well then add the skinned ginger, a little water or the coconut water and blend smooth.

Step 3:
With a Pap/Cheese cloth, strain the milk into a bowl.
-The first milk strained would be thick then you place the chaff back into the blender, add some more water, blend & strain again till the whole milk is extracted.
(Don't make the kunu aya too light for a better taste)

Step 4:
Place the extracted milk drink in a refrigerator to chill up.

Step 5:
Serve cold😊
Credit: owners
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Why Measuring Ingredients Accurately is Key to Baking SuccessHey bakers! 🥰👩‍🍳👨‍🍳 Ever wondered why some recipes stress t...
28/11/2025

Why Measuring Ingredients Accurately is Key to Baking Success

Hey bakers! 🥰👩‍🍳👨‍🍳 Ever wondered why some recipes stress the importance of precise measurements? It’s not just a suggestion – it’s the secret to perfect bakes every time.

Let’s dive into why measuring ingredients accurately is so crucial and how it can make or break your baking. 💃

1. Consistency is Key

Imagine baking your favorite cookies, and they come out perfect every time. That’s the magic of consistent measurements.
When you measure accurately, you ensure that each batch will have the same great texture, flavor, and appearance.

2. Baking is a Science

Unlike cooking, baking is more of a science. The right balance of ingredients causes chemical reactions that create the structure and flavor of your baked goods. Too much or too little of something can lead to flat cakes, dry cookies, or bread that won’t rise.

3. Precision Matters

A pinch here and a dash there might work in cooking, but in baking, precision is key. For example, too much flour can make your cake dense and dry, while too little can make it collapse.
Measuring ingredients with the right tools – like kitchen scales and measuring cups – ensures you get it right every time.

4. Flavor Balance

Accurate measurements help maintain the right balance of flavors. Too much sugar can overpower other tastes, while too little can leave your dessert bland. The same goes for salt, spices, and other flavorings – getting the proportions right ensures a harmonious taste.

5. Better Texture

The texture of your baked goods relies heavily on proper measurements. For example, the ratio of wet to dry ingredients affects whether your cake is moist and tender or dry and crumbly.
Measuring accurately helps you achieve the desired texture.

▪️▪️▪️▪️▪️▪️▪️

Tips for Accurate Measuring:

• Use the Right Tools: Invest in good quality measuring cups, spoons, and a kitchen scale.

• Level Off Ingredients: When measuring dry ingredients like flour, use a knife to level off the excess for an exact measurement.

• Weigh Ingredients: For the most accuracy, especially with flour, use a kitchen scale. This helps eliminate the variations that can occur when using volume measurements.

Baking is all about precision and balance, and accurate measuring is your best friend in achieving that. Happy baking! 🧁

I hope someone finds this post helpful! If yes, like, comment and share 🙏

Have any tips about measuring ingredients? Share them in the comments below!👇

How to make Nigerian assorted meat pepper soup Ingredients Assorted meat: Beef, kidney, heart, cow skin, cow tripe. Onio...
28/11/2025

How to make Nigerian assorted meat pepper soup
Ingredients
Assorted meat:
Beef, kidney, heart, cow skin, cow tripe.
Onion
Sweet paprika pepper
Garlic
Habanero pepper
Ginger
Beef seasoning
Pepper soup spice
Ground crayfish
scent leaf

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Let's make powdered tomatoes without dehydrator air fryer or oventhe best method of tomatoes storage is this powder meth...
27/11/2025

Let's make powdered tomatoes without dehydrator air fryer or oven

the best method of tomatoes storage is this powder method can last for a year's and will still be fresh for consumption

Ingredients
1 and 1/2 painter of fresh tomatoes

Muffin pie recipe 😋 INGREDIENTS For the Dough All purpose flour 4 cups - 500g Corn starch 2 tbs (full spoon)Magerine or ...
26/11/2025

Muffin pie recipe 😋

INGREDIENTS
For the Dough
All purpose flour 4 cups - 500g
Corn starch 2 tbs (full spoon)
Magerine or butter 250g
1 egg
Baking powder 1/2 tablespoons
Cold Water ½ cup - 120ml
Salt to taste

1 egg for egg washing

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Nnewi

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+2349098339643

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