Charis Baking Room & More

Charis Baking Room & More I’m Precious Vontau, a professional baker based in Abuja Nigeria. My brand focuses on quality ingredients, good structure, and training.

I run a baking business where i create cakes, surprise packages & pastries for celebrations and everyday enjoyment.

It's a New Week You are not in competition with anyone. Your journey is unique, your pace is valid, and your growth will...
08/06/2026

It's a New Week

You are not in competition with anyone. Your journey is unique, your pace is valid, and your growth will come in time.

Take it one day at a time, celebrate your little wins, and keep showing up.


Happy New Month! A new month means a new opportunity to grow, improve, and move closer to your goals.Stay focused, stay ...
01/06/2026

Happy New Month!

A new month means a new opportunity to grow, improve, and move closer to your goals.
Stay focused, stay consistent, and trust the process. Your hard work will pay off.
May this month bring you favor, progress, and plenty of reasons to smile.

Make this month count!


May this day attract customers who see the value in what we create and clients willing to pay our worth.
25/05/2026

May this day attract customers who see the value in what we create and clients willing to pay our worth.

Unpopular opinion:A cake is not expensive, your budget may just be different.Agree or disagree? 👇
20/05/2026

Unpopular opinion:

A cake is not expensive, your budget may just be different.
Agree or disagree? 👇

18/05/2026

May today bring us customers who know our worth, value our craft, and pay gladly for excellence.🙏🏽

‎Cake sticks to the pan for a few common reasons:‎1. Poor pan preparation‎Not greasing and lining the pan properly is a ...
16/05/2026

‎Cake sticks to the pan for a few common reasons:

‎1. Poor pan preparation
‎Not greasing and lining the pan properly is a major cause. Grease + parchment is often the safest combo.
‎2. Removing the cake too early or too late
‎Too early: the cake may break because it hasn’t set.
‎Too late: it can cool and cling tightly to the pan.
‎3. Too much sugar in the batter
‎High sugar content can caramelize and make the cake stick.
‎4. Overbaking
‎Dry cakes tend to grip the pan more.
‎5. Wrong pan surface
‎Old, scratched, or low-quality pans can cause sticking.
‎6. Letting the cake cool incorrectly
‎Usually letting it rest 10–15 minutes before unmolding helps.

‎Quick baker tip:
‎Prep your pan like your cake depends on it—because it does.

Like, share & follow for more👌🏽

Let’s clear up some popular cake misconceptions!❌ “A tall cake means it’s well baked.”Height doesn’t always equal qualit...
13/05/2026

Let’s clear up some popular cake misconceptions!

❌ “A tall cake means it’s well baked.”
Height doesn’t always equal quality. Structure, texture, and taste matter too.

❌ “Fondant cakes don’t taste nice.”
Not true! A properly made cake should taste amazing with or without fondant.

❌ “Buttercream melts instantly.”
Good buttercream can hold up well when properly made and stored.

❌ “Expensive cakes are overpriced.”
Custom cakes reflect skill, time, creativity, and quality ingredients.

❌ “Baking is easy because it’s just mixing ingredients.”
Baking is science, precision, patience, and creativity combined.

Which cake myth have you heard the most? Oya add yours👇😂



Lord, bless the work of our hands this week. May every mix, every bake, and every effort bring favor and fruitfulness. A...
11/05/2026

Lord, bless the work of our hands this week. May every mix, every bake, and every effort bring favor and fruitfulness. Amen🙏🏽🙏🏽


New month new blessingsMay this month attracts customers who see the value in what we create and clients willing to pay ...
01/05/2026

New month
new blessings
May this month attracts customers who see the value in what we create and clients willing to pay our worth.

Dear Business OwnersMay today bring us customers who know our worth, value our craft, and pay gladly for excellence. 🙏🏾🙏...
29/04/2026

Dear Business Owners

May today bring us customers who know our worth, value our craft, and pay gladly for excellence. 🙏🏾🙏🏾

Address

UATH Road, Beside Access Bank
Gwagwalada

Opening Hours

Monday 08:00 - 18:00
Tuesday 08:00 - 18:00
Wednesday 08:00 - 18:00
Thursday 08:00 - 18:00
Friday 08:00 - 18:00
Saturday 08:00 - 18:00

Telephone

07034612234

Website

Alerts

Be the first to know and let us send you an email when Charis Baking Room & More posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Charis Baking Room & More:

Shortcuts

Share

Category