Pre-order before visit to avoid disappointment.
自1947年以来,每天在太平后廊手工制作祝记咖椰角。
层层酥脆、香浓咖椰,每一口都是七十多年的传承与坚持。
建议来访前预订,以免向隅。 Since 1947, Chok Kee Confectionery (祝记饼家) has been handcrafting the famous Taiping Kaya Puff (咖椰角) — a flaky, golden pastry filled with rich, aromatic kaya made fresh daily in Aulong, Taiping. Every puff is handmade in small batches, preserving the same taste and texture that genera
tions grew up with. For many, it’s not just a snack — it’s a memory of family, warmth, and home. Because each batch is limited and sells out fast, we highly recommend pre-ordering before your visit to avoid disappointment.
自1947年以来,祝记饼家(Chok Kee Confectionery) 一直坚持每日手工制作著名的太平咖椰角(Kaya Puff)。
酥脆的金黄外皮、香浓顺滑的咖椰馅,是几代人记忆中的家乡味。
每一批都是小量新鲜出炉,用心守护传统的味道与手感。
由于每日限量出炉,建议顾客提前下单,以免向隅。
📍 Visit us / 地址 : 1106-D, Jalan Permaisuri, Aulong, 34000 Taiping, Perak
🛒 Order online / 网上订购 : Shopee.com.my/chokshengshyong
📞 WhatsApp / Call / 电话 : 012-595 6940
🕘 Open/营业时间: Friday(星期五) - Wednesday(星期三), 9am–6pm (Closed Thursday/星期四休息)