JC Rainbow Bakery Ingredients Shop

28/05/2026

Thanks for the tips.

Small Tweak Tip: Add Bloomed Gelatin to Warm Ganache (0.5–1%) 🍫✨
If your whipped ganache goes soft, melts fast, or can’t hold a clean piping shape — this is your fix. 🎂

Big Bake! The Magic:
A small amount of bloomed gelatin strengthens the structure, giving you a stable, pipeable whipped ganache that holds its shape beautifully — even in warm kitchens or long display hours. 💛

Save this for your next bake! ✅

Small Tweak Tip: Add Bloomed Gelatin to Warm Ganache (0.5–1%) 🍫✨
If your whipped ganache goes soft, melts fast, or can’t hold a clean piping shape — this is your fix. 🎂

Big Bake! The Magic:
A small amount of bloomed gelatin strengthens the structure, giving you a stable, pipeable whipped ganache that holds its shape beautifully — even in warm kitchens or long display hours. 💛

Save this for your next bake! ✅

26/05/2026

Hi JC Fans what do you all think?

Do you follow recipes exactly… or agak-agak? 👀

Baking is a balance.
Follow exactly and you get consistent, reliable results.
Agak-agak and you add your own touch, sometimes magic, sometimes surprise 😅

Most of the time, the best bakes come from a little of both 🤍

When it comes to baking, which one sounds like you?
👍 Follow recipes exactly, safe and consistent
❤️ Agak-agak, more freedom and fun

Do you follow recipes exactly… or agak-agak? 👀

Baking is a balance.
Follow exactly and you get consistent, reliable results.
Agak-agak and you add your own touch, sometimes magic, sometimes surprise 😅

Most of the time, the best bakes come from a little of both 🤍

When it comes to baking, which one sounds like you?
👍 Follow recipes exactly, safe and consistent
❤️ Agak-agak, more freedom and fun

25/05/2026

Dear valued customers & suppliers,

Please be informed that JC Rainbow Enterprise will be closed for Hari Raya Haji from:

🗓 26/05/2026 (Tuesday) – 29/05/2026 (Friday)

✅ Last ordering date & time:
25/05/2026 (Monday)
9:00AM – 2.30PM

✅ Business will resume on:
30/05/2026 (Saturday)
9:00AM – 6:00PM

Kindly arrange your orders earlier to avoid inconvenience.

Thank you for your continuous support.
🌙 Selamat Hari Raya Haji!

— JC Rainbow Enterprise

15/05/2026

Thanks for the info

Using the wrong yeast can completely change your bread 👀

Faster rise? Taller dough? Or slower proofing?

It all depends on the yeast you choose.

Watch till the end to see the real difference in action 👇🔥

Bake better with the right choice. Try our Mauripan Instant Dry Yeast Low Sugar and High Sugar!

14/05/2026

Thanks for the info

Bored of traditional focaccia? Try a sourdough-style focaccia and take it to the next level ✨

Create a focaccia with a light, airy crumb, a crisp golden crust, and a deeper, more artisan-style character using AB Mauri Fermenta Crusty Bread Mix and Mauripan Instant Dry Yeast Low Sugar.

With great texture, rich flavour, and that irresistible homemade appeal, it’s an easy way to elevate a classic focaccia into something even more special!

Baker’s Tip:
Press your fingers firmly into the dough before baking to create the signature dimples that hold olive oil beautifully and give focaccia its iconic look.

Ready to level up your focaccia game?
Give sourdough-style focaccia a try and bring a fresh twist to this classic favourite.

Bored of traditional focaccia? Try a sourdough-style focaccia and take it to the next level ✨

Create a focaccia with a light, airy crumb, a crisp golden crust, and a deeper, more artisan-style character using AB Mauri Fermenta Crusty Bread Mix and Mauripan Instant Dry Yeast Low Sugar.

With great texture, rich flavour, and that irresistible homemade appeal, it’s an easy way to elevate a classic focaccia into something even more special!

Baker’s Tip:
Press your fingers firmly into the dough before baking to create the signature dimples that hold olive oil beautifully and give focaccia its iconic look.

Ready to level up your focaccia game?
Give sourdough-style focaccia a try and bring a fresh twist to this classic favourite.

01/05/2026

Hi JC Fans,

“Celebrating the hands that build our future. Happy May Day! 🇲🇾”

Ps:We are still open as usual

25/04/2026

More recipes to view

21/03/2026

Dear valued customers & suppliers,

Please be informed that we will be closed in celebration of Hari Raya Aidilfitri.

📌 Last Order Date
🗓 20 March 2026 (Friday)
⏰ 9:00 AM – 6:30 PM

📌 Closure Period
🗓 21 March 2026 (Saturday)
🗓 22 March 2026 (Sunday)

📌 Business Resumes
🗓 23 March 2026 (Monday)
⏰ 9:00 AM – 7:00 PM

Kindly arrange your orders in advance to avoid inconvenience.

Thank you for your continuous support 💛

🌟 Wishing you and your loved ones a blessed & joyful Hari Raya Aidilfitri! 🌟

— JC Rainbow Enterprise

10/03/2026

Biskut icing yang cantik bermula dengan warna yang lembut dan sekata ✨
Dengan 𝘗𝘢𝘴𝘵𝘦𝘭 𝘎𝘦𝘭 𝘍𝘰𝘰𝘥 𝘊𝘰𝘭𝘰𝘶𝘳 𝐌𝐲𝐅𝐥𝐚𝐯𝐨𝐫, setiap hiasan nampak lebih hidup dan menarik.

Warnanya lembut, cantik dan mudah digunakan untuk deco cookies, kek, macaron, royal icing dan banyak lagi.
Perfect untuk hasilkan biskut yang bukan sahaja sedap, tapi juga cantik dan comel! 🩵💛💜

19/02/2026

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