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Monday 09:00 - 17:00 Tuesday 09:00 - 17:00 Wednesday 09:00 - 17:00 Thursday 09:00 - 17:00 Friday 09:00 - 17:00 Saturday 09:00 - 17:00 Sunday 09:00 - 17:00

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Ayu's Bathick

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Ayu's Bathick

Hi Everyone. My name is Nor Azrin Idayu binti Abd Razak. Currently, I'm taking Principles of Entrepreneurship and this FB is part of my project.

30/05/2020

Tips on how to make a perfect cake❤️

1) The egg
The eggs you use to make the cake need to be fresh. It's good to buy eggs from sellers in the market because they are not stored longer than eggs for sale in grocery stores. This is because people often buy eggs in the market compared to regular stores.

2)How long does it take to beat butter, sugar, eggs and flour
If you beat butter and sugar, it must be until it looks fluffy and sugar is broken. It depends on the speed of the order used. Often begins to hit the mixture slowly.

3) Replace butter with margarine
In contrast, butter-based cakes are better because the texture of the cake will be smoother. But keep in mind that if the butter is left too long at room temperature, it will be greasy and the cake will be not delicious and fluffy.

4) Ways to make a cake last longer
Make sure the cake is really cool before saving. It's best to cut the cake into pieces at least 6 parts and wrap each part with plastic wrap or tin paper. Store the cake in an airtight container and place in the refrigerator.

How you know how the right ways. it so easy.

to know more info, just keep update with us🥰

29/05/2020

Batik cake is a type of Malaysian fridge cake dessert inspired by the tiffin, brought in the country by the British during the colonial era, and adapted with Malaysian ingredients. This cake is made by mixing broken Marie biscuits combined with a chocolate sauce or runny custard made with egg, butter or margarine, condensed milk, Milo and chocolate powders. The cake is served during special occasions like the Eid al-Fitr and Christmas.

The price is only RM30 for a box.😍

What else are you waiting for?
Do not miss this opportunity.

You can place your order now by WhatsApp us at 0177221513❤️

29/05/2020

Unexpected Sugar Advantages

❤️Sugar Will provide an immediate energy burst
Sugar is included in a healthy diet which promotes productivity. Glucose is the primary source of fuel in the body, and it comes from the sugar breakdown. Without glucose, we wouldn't have the energy for all our vacation festivities.

❤️Sugar can give an instant boost to mood
It should come as no surprise that we are happy about the sugar. We are so hardwired to like sugar, we have discovered two sweet-receptor genes that can predict how strong your sweet tooth will be. Whatever the genes, sugar stimulates our brain's source of pleasure and triggers a surge of dopamine.

❤️Sweet chocolate can improve your thinking skills
Chocolate is a natural sugar source but it contains other safe components as well. Each bite, along with cocoa flavanols, provides a surge of antioxidants. Scientists also discovered that cocoa can enhance cognitive function, and Italian experiments also found that it can also boost the ability to think.

See guys? it seems like sugar isn't that bad😍

Just keep update with us and don't forget to like Ayu's Bathick okay☺️

29/05/2020

I LOVE YOU AYU'S BATHICK😘😘
SOMEONE HAVE ALREADY INLOVE WITH OUR BATIK CAKE.

If you want to know. Our batik cake is not only cheap but tasty. AND most of all it is handmade. You can all eat lunch in the evening, have breakfast and ANYTIME.

Our batik cake is made from high-quality ingredients like milo powder and Marie biscuits.

The price is only RM30 for one box😋

Whatsapp us now if you want to try at 0177221513🌸

29/05/2020

Hello Everyone🥰

Ways To Make A Perfect Cup Of Tea🌸

☕️Water Temperature
Like steeping times, the water temperature varies based on the type of tea.
It ranges from 175 to 210 degrees Fahrenheit (80-100C) depending on the type of tea.

☕️Don’t Be In A Hurry To Drink Your Freshly Brewed Tea
Obviously throwing boiling water down your throat isn’t a good idea but there’s more to it. Scientists in England determined that a cup of tea is best consumed after it has been left to sit for six minutes. By this time your cup of tea will have cooled to 140 degrees Fahrenheit (60C) and released all its flavours.

☕️When’s the Milk Go In?
If you’re pouring brewed tea from a teapot into a cup it’s perfectly fine to add the milk first. However, if you’re pouring boiling water directly into the cup, NEVER put the teabag in with the milk first. The milk will cool the water and the tea won’t brew properly.

Tea water is best served with batik cake don't you think?

Don't forget To like Ayu's Bathick to know more info.

28/05/2020

Good Evening everyone🌸

''SO DELICIOUS! IT'S NOT ENOUGH ONCE YOU TRY IT''

This is some of the feedback from a customer who's been trying to our cake batik.
We had our batik cake made from milo coated Marie biscuit🥰
So delicious !!!!

Don't you want to have the same experience?😉
For only RM30 you can eat it with your family.

What are you waiting for?
Just Whatsapp us on 0177221513 to order🌸

28/05/2020

Nutrition Facts and Health Effects of Butter❤️

❤️Butter protects against degenerative arthritis
Industrial trans-fats contained in processed foods are certainly associated with incidences of coronary heart disease (I'm not shocked, are you?), the naturally occurring trans-fats noticed in butter are inversely associated with incidences of type 2 diabetes. In other words, people who eat more butter have less chance of getting type 2 diabetes!

❤️Butter protects against diabetes
Butter from grass-fed cows is high in vitamin K-2, and recent research shows that K-2 is not solely responsible for helping us to prevent or reverse osteoporosis, as we thought before. It also reduces the incidence of illness in patients with rheumatoid arthritis.

❤️Butter promotes a healthy brain & nervous system
Butter does have a high cholesterol level. This is pretty good!
That is because cholesterol is required for our brains and nervous systems to grow properly. While the brain may make its own cholesterol, when it needs more, it also pulls cholesterol from the blood plasma (which comes from your diet).

Want more info like this?
Just follow Ayu's Bathick and keep update🥰

28/05/2020

Good Evening everyone☀️

Now I would like to share with you guys the origin of Marie Biscuit.

The Marie Biscuit was produced in 1874 by Peek Freans in London in honour of the marriage of Russia's Grand Duchess Maria Alexandrovna to the Duke of Edinburgh. The cookie 's history has been around for around 2 centuries. The origin of Marie Biscuits originally dates back to the 17th century in Yorkshire, the UK with the development of a biscuit called tea biscuit (now known as Rich Tea) served as a side snack to the upper class. Wheat flour, sugar, vegetable oil, and even malt extract are the main recipes.

The Marie biscuits are a variant of tea biscuits, but with vanilla, flavours are included. In the UK this biscuit variation is better known as Rich Tea biscuits. Though Marie biscuits are more widely known in other countries such as Australia, India , South Africa and Spain (including in Malaysia). Kinder enjoy sweets with many biscuits. The Marie biscuit, or the rich tea biscuit, is more popularly known here.

Don't forget to like and keep up to date with Ayu's Bathick for more info like this.

28/05/2020

Assalamualaikum guys🌸

Types of butter and its purpose.

Butter can be processed into a number of recipes, ranging from appetizers, main courses, to dessert, not just as a spread on bread and sprinkled with stopping alone. Did you know however that butter often has many different forms and uses?

☀️Salted Butter
This salted butter does contain salt. Butter is the sort that the public knows the most about. This butter is also used as one of the key ingredients of cake makers, or widely used for sautéing and frying, to smear bread or martabak.

☀️Unsalted Butter
There is no salt content in this unsalted butter and it is not salty. But this butter can still be used to make different culinary offerings. This type of unsalted butter is made of milk or cream, or even a combination of both. This butter contains at least 80% milkfat, which is the fat item that is found in milk and separated for cream making.

☀️Organic Butter
Organic butter does have a different way to produce it. These cattle are not given antibiotics or growth hormones, the food is organic grass that is treated without the use of pesticides or synthetic fertilizers. Organic butter is also available in both salted and unsalted options, and can generally be used as butter.

☀️Whipped Butter
There is a gas or another air substance such as nitrogen in this butter. This can cause the butter normally to lack the density level of the butter type. Also, the calorie level is low and the texture is very light too. This butter is very good for toasting but is not suitable for baking or cooking

☀️Europian Butter
This butter contains a lot of milk fat, around 82% to 85%. The texture becomes less smooth, and when cooked the cake is more fluffy. This butter is made from fermented cream, and European-style butter can also be used for different cooking types.

Stay tuned for more info by visiting our page💐

28/05/2020

Good morning and Assalamualaikum guys!🥳

Its been only fifth eid you almost running out your cookies?
Don't know how to give a guest a meal?
Don't worry Ayu's Bathick is here to help you solve your problem.

Let's buy it now.
not only can be served to the guest but can also be eaten in the tea time.

only RM30 for batik cake🌸

WhatsApp us on 0177221513 to order!🤩🤩

27/05/2020

Assalamualaikum and hi guys!

Here I would like to share with you guys why the cake is good for you🌸

1) A cake can help you slim
Since a research a couple of years ago found consuming a dessert as part of a healthy 600-calorie breakfast helped dieters lose weight, with a lesser risk of putting the pounds back on than those who didn't have a sly pudding. It all has to do with metabolism being more active early in the day than later.

2) Cake has good things in it
To help eliminate a few fat grams and calories, easily swapping out such ingredients such as artificial sweetener or a natural fruit for sugar can be added to any cake. you also can make fruit cake which contains vitamin e.

3) Provide energy
Carbohydrates are one of the most important energy sources in many food products. And cakes & cupcakes are usually made by combining together flour and sugar which are excellent carbohydrate sources. They can provide ample energy to the entire body, including the muscles, brain and nervous system.

4)Are building up the body and give strength
In addition to supplying your body with sugar, these sweet confections can also provide a high-quality amount of protein for your diet. Cakes include milk and eggs which are considered to be some of the most essential protein sources. And milk contains calcium which enhances bone and teeth functionality.

However, it is always important to maintain a balanced diet in order to live a healthy life, and having too much of something can be bad, even if it has health benefits.

To know more info like this, just give our page a like so can know more info‼️

Address

Seremban

Opening Hours

Monday	09:00 - 17:00
Tuesday	09:00 - 17:00
Wednesday	09:00 - 17:00
Thursday	09:00 - 17:00
Friday	09:00 - 17:00
Saturday	09:00 - 17:00
Sunday	09:00 - 17:00

Telephone

+60177221513

Website

facebook.com

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