14/08/2025
🍰 A Tiramisu Made from the Heart
If you’ve been with us for a while, you know our little home-bake kitchen is best known for our specialty — the tiramisu burnt cheesecake.
But here’s a fun fact: we’ve never actually launched a real tiramisu… until now.😅
This time, the magic started with my husband — my co-chef, my behind-the-scenes hero, and the one who’s always quietly keeping things running. 🙋♂️
One evening, he told me, “Let’s make a proper tiramisu. Something that’s simple, but unforgettable.”
Why❓Because he wanted to create a dessert that feels like comfort, warmth, and celebration all in one bite — a dessert that could make someone’s day just a little better. That’s the heart behind this creation.
We’ve poured our love (and quite a few taste tests!) with different ingredients, brands, methods of making, into this recipe. Here the final product that we love the most, using only premium ingredients — rich mascarpone, bold espresso, delicate ladyfingers, and just the right touch of cocoa. Every spoonful is made to surprise you with how fresh, creamy, and full of flavour it is.😍🤩😋
We don’t make a huge profit from this. We simply love sharing good food with people who love it as much as we do. This tiramisu is for those who appreciate quality, value, and the feeling of “Wow, that was amazing.”❤️
📅 We’re now taking pre-orders for the weekend
📍Self-pickup at Sungai Buloh or Sunway Giza
🚚 Delivery available (RM10 flat rate within Klang Valley)
Pre-order now and taste the tiramisu that was made with heart — from our kitchen to you. ❤️
#ɴᴇᴡɪᴛᴇᴍ
