11/01/2026
There are 2 moulds which I purchased for Panettone, 1 L size one and the other M size. I have found out that the M size one, to get the mushroom head, I’ll need roughly 450g of dough per mould.
Trying the L size this round with 555g, clearly not enough! For the next trial will probably use 750g for this size. Will continue the trial and error stages 😇
Quite satisfied with this rounds bake, added mixed fruits which I had leftover from Christmas. Loving the crumb structure for this!
