Joh Joh Siang Bakery 日日香面包坊

03/05/2026

Pleased be informed that our business will be closed from 07th(Thursday) - 09th (Saturday) May 2026.

We will resume operation on 10th (Sunday) May 2026.

Thank you for your understanding and support 🥰

08/02/2026

2026 New Year Holiday Notice

Thank you all for your continued support! Our shop will be closed from Thursday, the 12th to Saturday, the 21st, for a 10-day break. We will reopen on the 22nd (the 6th day of the New Year).
Additionally, we will also be closed on Wednesday, the 25th.

If you wish to purchase bread, feel free to come early!
We wish you all a Happy New Year, good health, and much happiness in the year ahead!

2026 新年休业通知

感谢各位的支持与厚爱！本店将于本月 12 日（星期四）至 21 日（星期六）连休十天，

22 日（年初六）恢复正常营业。

25 日（星期三）也将休息一天。

如果您有购买面包的需求，欢迎提前来选购！
在此祝大家新年快乐，身体健康，万事如意

17/01/2026

Established in 1969 and carried through three generations. After 57 years, while faces have changed, our quality and taste endure🍞

Day 4: 100% completed
Credit to: Oscar Lee

15/01/2026

The 2nd generation of owner in 1980s
DAD & MOM 😀

Day 3
80% completed

paint

13/01/2026

Day 2 - 50% done 👍

12/01/2026

The 1st generation of owner in 1960s
He is my AH GONG (Panjang) 😀

20% completed

paint

12/01/2026

Mural paint - Day 1

15/10/2025

23/08/2025

🥮 中秋佳节将至，一起品味团圆的滋味！🌕

我们的手工蛋黄酥，选用上等食材，香甜不腻，传递心意与温情。不只是蛋黄酥，更是一份对家的思念。

🎁 赶紧预定，限量售卖！

#中秋节 #蛋黄酥 #团圆的味道 #限量发售

19/08/2025

传统海南白面包 - 56 年的小小蜕变