Located in the bustling town of Padungan in the City of Cats, Chin Hian Chia is famous for its variety of Chinese traditional confectioneries, candies, sugar sculptures for traditional festivities, biscuits, nuts and puffed rice caramel brittles, seasonal moon cakes, other pies and many more. Chin Hian Chia has been catering for various occasions ranging from daily traditional pastries to engageme
nt candies to yearly moon cake festival and Chinese New Year goodies to its locals for more than 70 years. This bakery continues to serve its customers with the best products, keeping its authenticity and tradition, just like when it first opened in 1941. List of products:
1. Chicken biscuit (Roti ayam)
2. Tombong biscuit (Roti tombong)
3. Charcoal egg rolls
4. Toy biscuit
5. “Tonguk” biscuit (Roti tonguk)
6. Sesame seed bread (kuih sesame seed)
7. Big flaky pastry (Tua Pia)
8. “Bahulu” cake
9. Flaky green beans pastry (Kek kacang hijau)
10. Teo Chew Moon Cake (Guek Pia/Hong Choi Pia)
11. Flaky puff (Phon Pia)
12. Potato pastry (Huan Chu Pia)
13. Steam green beans pastry
14. Chinese style mochi (Lao Ma Kao)
15. Stretched candy (Gula tarik)
16. “Ngo Hiang” biscuits
17. “S” biscuits (Kuih S)
18. Pineapple tarts
19. “Huo Bao Yiao”
20. Nyonya Pickles (Acar nyonya)
21. Black sesame seed peanut brittles
22. Bits peanuts (Kacang ketul)
23. Yam chips/sticks
24. Prawn crackers
25. Chicken floss roll
