Fabulous Senses

Fabulous Senses Online shop for baking accessories as well as sharing of my journey of my baking.

03/08/2024

It’s so amazing at what 3 ingredients can do; flour, water and salt! Let’s keep eating bread, shall we? 🤣This is a classic sourdough with flaxseed which contains only bread flour, whole wheat flour, water, salt and flaxseed.

For bread lovers 💖
24/10/2023

For bread lovers 💖

Can’t get enough of this! 😊
25/10/2020

Can’t get enough of this! 😊

Have a Blessed Sunday! 🥰A simple loaf with Pan Siyokunin Japanese Flour with 70% hydration .
04/10/2020

Have a Blessed Sunday! 🥰
A simple loaf with Pan Siyokunin Japanese Flour with 70% hydration .

Impress your family and friends with homemade pizza or even any other artisanal bread! This pizza stone will allow you t...
30/08/2020

Impress your family and friends with homemade pizza or even any other artisanal bread! This pizza stone will allow you to cook with the proper tool for the job.

Check out for more bread making tools: http://www.fabuloussenses.com

My favourite kind of sourdough pillow bread that can make me full. Added in some pistachios and blackcurrants. Just a si...
19/07/2020

My favourite kind of sourdough pillow bread that can make me full. Added in some pistachios and blackcurrants. Just a simple loaf with 66% hydration only but it is soft.

One of the best things about baking is knowing your baked goods make other people feel happy. A very thoughtful friend s...
12/07/2020

One of the best things about baking is knowing your baked goods make other people feel happy. A very thoughtful friend sharing her feedbacks on our sourdough.

Delivering these breads to my repeat customer who can’t consume commercially produced bread. So glad that she can eat so...
05/07/2020

Delivering these breads to my repeat customer who can’t consume commercially produced bread. So glad that she can eat sourdough breads without feeling uncomfortable and feels more digestible. She will always order more and store the extras in freezer 🙏🏻🥰

A low hydration bread with more home baker friendly recipe for using T65 French flour and yet not compromise on taste. T...
30/06/2020

A low hydration bread with more home baker friendly recipe for using T65 French flour and yet not compromise on taste. The dough is very simple to work and shape.

75g Liquid Sourdough Starter
140g Water
175g T65 French Flour
75g Japanese Bread flour
5g salt

- Autolyse 1 hour
- 3 stretch and fold (1 hour interval each)
- Cut and shape
- Cold Re**rd in fridge for 16 hours
- Bake at 250c for 20mins (covered in DO) and 230s for 25 mins (uncover)

Take your baking game to the next level with different type of flour. 😍T65 French Wheat Flour is now available for purch...
26/06/2020

Take your baking game to the next level with different type of flour. 😍

T65 French Wheat Flour is now available for purchase.

🥖 Imported French Flour
🥖 Nice Nutty Flavour
🥖 Good Crust

Let’s get baking! 👨‍🍳

Please PM to order.
http://www.fabuloussenses.com/flour/

19/06/2020

Sourdough Bread has a reputation for being ‘good for you’, but is this really true? I’ve been baking and eating sourdough bread for a long time now, but I originally gave it a try because of my own health issues. Along the way to becoming a healthier me, I learned a few fascinating facts about...

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