07/12/2025
🌟 Premium Baking Fillings & Toppings Series 🥞🍩🍦🍩🥪🧇🥯🧋🍧
💖Japanese Matcha 抹茶
A silky Uji matcha cream that melts on your tongue.
Perfect for drizzling, layering or filling — every bite feels like a Japanese-style filter on your bakes.
💖Bizkoff Caramel Biscuit 焦糖饼干
Belgian caramelized biscuits crushed into buttery cream.
Drip it on chiffon for a crunchy flow, or fill your puffs for a sweet caramel punch.
💖Cream Cheese 奶油芝士
Like turning a cheesecake into a smooth, spreadable dream.
Soft on bagels, rich in scones — the ultimate all-rounder for every baker.
💖Silky Pistachio 丝滑开心果
Peeled pistachios blended into a jade-green cream.
Glossy on top, velvety inside — the luxury code of premium pastries.
💖Pinky Strawberry 粉系草莓
Whole strawberries cooked into a bright, juicy purée folded with light cream.
A sweet pop on donuts, a fruity burst in tarts — your bakes get an instant pink magic.
💖Red Velvet 红丝绒
Red yeast-infused cream with a gentle cheesy aroma.
Smooth on cakes, dense in cups — the timeless red velvet classic.
💖Crunchy Pistachio 脆粒开心果
Toasted whole pistachios mixed into silky cream.
A double hit of crunch + cream in every bite — pure nutty surprise.
💖Crunchy Dark Chocolate 脆粒黑巧
70% dark chocolate cooked into a bittersweet cream with cocoa crisps.
Perfect for molten puffs or rich brownies — a dark chocolate explosion.
💖White Chocolate 白巧克力
Like melting vanilla ice cream into a velvety sauce with almond crunch. Sweet on donuts, smooth on waffles — the creamy king of dessert toppings.
