Candy's Artisan Patisserie

Candy's Artisan Patisserie Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Candy's Artisan Patisserie, Bakery, Beau Bassin.

This layered Babka with Ricotta & Red Fruits is one of the most delicious things you’ll taste.Unique in Mauritius and ca...
30/05/2025

This layered Babka with Ricotta & Red Fruits is one of the most delicious things you’ll taste.
Unique in Mauritius and can be ordered from us.
Babka new flavours coming up soon

😍😍😍Our favorite sweet cheese pastry and it’s the perfect weather for it 😆
28/05/2025

😍😍😍
Our favorite sweet cheese pastry and it’s the perfect weather for it 😆

Still summer, still hot and we decided to break the rules and redo a classic cake, but this time entremet style.Introduc...
02/04/2025

Still summer, still hot and we decided to break the rules and redo a classic cake, but this time entremet style.

Introducing your our Fraisier revisite, with coconut Financier, homemade strawberry 🍓 marmalade, Cremeux Strawberry 🍓 and a crunchy Feuilletine layer.

Our team is working hard on new creations, and we decided to redo the classic Black Forest, but in our unique entremet v...
27/03/2025

Our team is working hard on new creations, and we decided to redo the classic Black Forest, but in our unique entremet version.

We think the picture speaks for itself…

Ricotta fritters (or mini pancakes) recipe:As a pastry chef, it’s not a surprise at home we like good food. We hardly ea...
28/02/2025

Ricotta fritters (or mini pancakes) recipe:

As a pastry chef, it’s not a surprise at home we like good food. We hardly eat outside now, especially since we changed our whole way of eating and living (proud pescatarians now). But of course with our stressful lifestyle, we hardly get to pamper ourselves.
So cyclones are actually the best time to disconnect from daily reality and just be with family since we’re confined at home. Especially when stuck for a few days like what we just had with cyclone “Garance”.

The following mini pancakes or fritters are the first of a variety of delicious (and easy) Cyclone treats to be published in the future – Ricotta fritters (or Ricotta mini pancakes). Do not let their name fool you: they can totally go as a kind of pancakes for a sweet breakfast or a weekend brunch. You can definitely enjoy them throughout the year and not just on cyclonic days.

The preparation requires only one bowl and only takes few minutes. As soon as these are out of the pan, they are delicious warm and fresh with some powdered sugar and maple syrup. And the best? It's a great (and delicious) activity to do with the kids .

For the fritters:
o 250 grams ricotta cheese
o 70 grams (3/4 cup) sugar
o 1 large egg
o 1 tsp. vanilla extract
o Pinch of salt
o 50 grams (5 tbsp.) all-purpose flour

For serving:
o sugar powder
o maple or chocolate syrup
o Crème Chantilly or sour cream

Preparation:
1. In a bowl, mix together cheese, sugar, eggs, vanilla, salt and flour until a uniform mixture is obtained.
2. Heat oil in a pan and fry in small pancakes until golden on both sides.
3. Very important tip – do not make them big fritters when frying. Use as a measuring tool a tablespoon. You will not be able to “flip” them when frying if they are too big and they will look like a scrambled egg.
4. Transfer to a serving plate.
5. Sprinkle with powdered sugar and serve hot with maple syrup and / or chocolate syrup or any nice topping you love (we love sour cream and blueberries)
o The fritters are best when hot and fresh, but can be kept in a closed container in the refrigerator for up to two days. It is recommended to reheat a little before serving.
o Instead of ricotta cheese, you can use the same amount of Greek yogurt instead (but only very thick Greek yogurt)
o Gluten-free version: Use gluten free flour mix in the same amount instead of all-purpose flour.

Please do share your trials and successes with us, we would love to see and hear 😃

Introducing you the newest member among our baked cheesecakes - Ricotta Pistachio red fruits cheesecake. Delicious and l...
07/01/2025

Introducing you the newest member among our baked cheesecakes - Ricotta Pistachio red fruits cheesecake. Delicious and light

You can now find a large variety of our cakes @ Kal Kof in Boundary
11/12/2024

You can now find a large variety of our cakes @ Kal Kof in Boundary

So we moved, Pita Factory is now officially closed.We are still in Beau Bassin, not far from the old shop, and taking or...
04/12/2024

So we moved, Pita Factory is now officially closed.
We are still in Beau Bassin, not far from the old shop, and taking orders for cakes, finger food and quiches.
We’re also active on Hungry Dodo, Simply Good Food and Order Manze for cakes and quiches.

For more details, please whatsapp us on 57020994

For sale professional restaurant equipment 2nd hand:Freezer Inox 2 doors Italian brand in very good condition - 60,000 r...
20/11/2024

For sale professional restaurant equipment 2nd hand:

Freezer Inox 2 doors Italian brand in very good condition - 60,000 rs
Freezer 4 glass doors Italian brand with light excellent condition- 60,000 rs
Professional double hood with very powerful motor excellent condition - 50,000 rs
Proofing chamber NEW (never used) - 60,000 rs
Grill condition 7/10 - 12,000rs

Pls call on 59013525

Dear customers and fans,We are in the process of closing Pita Factory and moving to an ulterior location.We will be conc...
17/11/2024

Dear customers and fans,
We are in the process of closing Pita Factory and moving to an ulterior location.
We will be concentrating on pastry from now on.
More details soon to come…

Address

Beau Bassin

Opening Hours

Tuesday 11:00 - 16:00
Wednesday 11:00 - 16:00
Thursday 11:00 - 16:00
Friday 11:00 - 19:30
Saturday 11:00 - 19:00
Sunday 11:00 - 15:30

Website

Alerts

Be the first to know and let us send you an email when Candy's Artisan Patisserie posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Candy's Artisan Patisserie:

Shortcuts

Share

Category

Our Story

Candy et Guy Cuisine Gourmet - qui sommes-nous? Nous sommes un couple et une compagnie jeune et énergique de take-away et service traiteur situé à Beau Bassin. Nous sommes récemment rentrés à Maurice après plusieurs années passées à l’étranger. Là-bas Candy travaillait dans une très importante entreprise pharmaceutique multinationale et Guy faisait sa carrière dans une compagnie high-tech très importante. Quoiqu’on y jouissait des conditions de travail superbes, en même temps on a été attiré à la cuisine et pâtisserie professionnelle. Tous les deux nous avons suivi les cours professionnels: la Cuisine pour Guy et Pâtisserie et Boulangerie pour Candy. On aime cuisiner à tel point que Guy a changé sa carrière high-tech contre le stage suivi de travail de chef aux restaurants et hôtels de haute classe. Candy tout en continuant à être employée par la firme pharmaceutique, continuait à se perfectionner dans le domaine qu’elle préfère : pâtisserie, confiserie et boulangerie. Depuis notre mariage et lune de miel à Maurice il y a quelques années, Guy est tombé amoureux de notre île, tandis que Candy a redécouvert son pays natal. Et voilà que nous sommes là, à Curepipe, impatients de commencer à employer nos connaissances et talents culinaires au service des Mauriciens. C’est notre plaisir et notre but que d’amener les plats internationaux et en particulier la cuisine méditerranéenne et pâtisserie européenne de haute qualité au goût Mauricien. Candy et Guy Cuisine Gourmet propose le service-traiteur pour plats de haut de gamme fraîchement cuisinés sans être congelés, pâtisserie Française et produits de boulangerie. Nous n’utilisons que les ingrédients frais de première qualité. Nos prix sont abordables pour la qualité supérieure de nos plats et produits dont le choix est riche et varié. Nous offrons aussi un service de livraison partout surt l'ile.