Loaf Malta

Loaf Malta Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Loaf Malta, Bakery, Loaf, Pjazza Vjal De La Salle, Gzira.

Hand Brew Cocoa Beans Single origin cacao, roasted to be brewed like filter coffee.ander cacao brings the transparency a...
13/09/2026

Hand Brew Cocoa Beans

Single origin cacao, roasted to be brewed like filter coffee.

ander cacao brings the transparency and traceability of specialty coffee to whole cocoa beans, sourcing single estate lots and roasting them to highlight natural terroir, sweetness, and complex fruit notes through your standard pour over routine. Their innovative approach earned back to back SCA Best New Product awards in 2023 and 2026.

We have a lineup of their single origin lots on our retail shelves, featuring dedicated roasts for both filter brewing and rich drinking chocolate.

Available in all our locations now.

THE FIG DUO-Cascara Hazelnut DanishFlaky pastry filled with silky crème pâtissière, finished with a roasted hazelnut cas...
04/09/2026

THE FIG DUO
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Cascara Hazelnut Danish
Flaky pastry filled with silky crème pâtissière, finished with a roasted hazelnut cascara streusel and fig compote.
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Fig Soda
House made fig syrup infused with vanilla and topped with chilled refreshing club soda.
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Available now for a limited time.
Pre-order online

The unspoken rule: no one eats until the camera eats first. Which one are you reaching for? 👇📸🥐☕️
25/05/2026

The unspoken rule: no one eats until the camera eats first. Which one are you reaching for? 👇📸🥐☕️

14/05/2026

Sometimes you need to skip the “to-do” list and go straight to the “must-eat” list. 🥐

Brunch served daily at our Ta’ Xbiex location.

Location No. 3 🥐☕ 🍞 Three weeks in and the response has been unreal. You guys have shown up in a massive way since we op...
13/05/2026

Location No. 3 🥐☕ 🍞

Three weeks in and the response has been unreal. You guys have shown up in a massive way since we opened the doors, and the energy hasn’t stopped.

This is Loaf evolved. We’ve paired our bakery and specialty coffee roots with a full brunch menu centered on our signature croissant dough and sourdough. We’ve also curated a lineup of organic and artisanal drinks, from craft sodas to alcoholic options, to enjoy on the terrace.

With plenty of seating, it’s the perfect spot to settle in. Thanks for an insane first three weeks. See you at loaf!

📍 1 L-Abate Rigord Ta’ Xbiex Seafront

Bakehouse • Speciality Coffee • Sourdough • Brunch

20/04/2026

Loaf just got an upgrade! We are now open at the Ta’ Xbiex seafront, Bigger space and an expanded coffee and brunch selection.

31/03/2026

Our Easter specials are here! Time to enjoy our traditional sourdough hot cross buns. Grab one or a few to share with friends and family.

The Easter Collection • Hot Cross BunsThe Easter classic. Spiced, soft, and loaded with vine fruits. Simple, traditional...
30/03/2026

The Easter Collection

• Hot Cross Buns

The Easter classic. Spiced, soft, and loaded with vine fruits. Simple, traditional, and better than ever.

• Mini Figolli

A true Maltese tradition, scaled down for the perfect treat. Choose between our classic Almond or Pistachio filling, both encased in buttery pastry and decorated for the season.

• The Nest

Our showstopper. A golden, flaky croissant dough Danish filled with a chocolate and salted caramel crème patissiere. Topped with crunchy roasted kataifi “nest” and chocolate eggs. It’s almost too pretty to eat (but you definitely should).

Available online and in store March 31st

Address

Loaf, Pjazza Vjal De La Salle
Gzira

Opening Hours

Monday 07:00 - 17:00
Tuesday 07:00 - 17:00
Wednesday 07:00 - 17:00
Thursday 07:00 - 17:00
Friday 07:00 - 17:00
Saturday 07:00 - 17:00
Sunday 08:00 - 17:00

Telephone

+35699540550

Website

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