DOMO Leb

DOMO Leb Leader brand of Homemade Desserts in Lebanon Domo is a Meptico company brand. The leader in homemade desserts with the widest range of products.

From cooking aids, to Cakes, Jelly, Ice Cream and Hot Chocolate, Domo has it all! It has even introduced in its range the Lebanese desserts: Four Lebanese sweet courses, with the authentic Lebanese taste and mood. And the list goes on. The brand is a constant innovator, always introducing new products, flavours and ideas to cater to consumer's needs and wants. Domo is one of the most trusted brand

s in Lebanon. In fact, every Lebanese household has at least a Domo product in the kitchen, hence adding a special touch to homemade desserts.

08/06/2026

Domo Collagen “Botox” Cake 🍓✨🍊​
A refreshing fruit jelly cake with collagen , light, glossy, and packed with flavor.​

Ingredients:​
-Fresh fruits (cut into pieces) ​
-1 packet Domo gelatin ​
-1 sachet Domo Collagen (Orange, Lemon, Pineapple, or Blackberry) ​
-1 cup (250 ml) boiling water ​
-3 cups (750 ml) cold water total ​

Instructions:​
-Cut the fruits into small pieces and arrange them evenly in a silicone cake mold. ​
-In a bowl, dissolve the gelatin in 1 cup (250 ml) boiling water, stirring until fully melted. ​
-In a separate glass or bottle, add the Domo Collagen sachet and 2 cups (500 ml) cold water, then shake or stir very well until fully dissolved. ​
-Pour the collagen mixture into the dissolved gelatin and mix everything together until smooth. ​
-Gently pour the mixture over the fruits, making sure they are fully covered. ​
-Place the mold in the freezer until completely set and frozen. ​
-Remove from the mold, slice, and serve chilled 🍓✨

04/06/2026

Domo Ice Cream Sandwich Bars 🍦🍪✨​
A no-bake frozen dessert with crunchy biscuit layers and creamy Domo ice cream in the middle, simple, refreshing, and perfect for hot days.​

Ingredients:​
-Domo Ice Cream mix ​
-200 ml cold milk
-Digestive biscuits ​
-Butter (melted, as needed) ​

Instructions:​
-Crush (grind) the digestive biscuits into fine crumbs. ​
-Add melted butter and mix until the crumbs stick together and hold their shape. ​
-Press one layer firmly into a tray to form the base. ​
-Prepare Domo ice cream with 200 ml cold milk and mix until smooth and creamy. ​
-Spread a layer of ice cream over the biscuit base. ​
-Add a second layer of biscuit mixture on top and press gently. ​
-Place in the freezer until fully set and frozen. ​
-Cut into squares or bars and serve chilled 🍦✨

Born in July? Win with us!​​Make your birthday sweeter with Domo ​​Share your birthday gathering photo featuring a cake ...
01/06/2026

Born in July? Win with us!​​

Make your birthday sweeter with Domo ​​
Share your birthday gathering photo featuring a cake made with Domo products for a chance to win a Domo Valuable Box!​​
10 winners will be announced. Let’s celebrate together!!

29/05/2026

This is what good decisions taste like.​ A little fruit, a lot of mood👀​

Ingredients:​
-Domo Custard light​
-500ml milk​
-strawberry​
-Raspberry​
-Mango​
-Kiwi ​
-Pomegranate​

Instructions:​
-In a saucepan, combine 1 pack of light custard with 500 ml of milk. ​
-Place over medium heat and stir continuously until the mixture is fully dissolved and begins to thicken. ​
-Remove from heat and allow the custard to cool slightly. ​
-Add your preferred mix of fresh fruits and gently stir to combine. ​
-Pour the custard into small serving cups. ​
-Top with fresh pomegranate seeds for a burst of color and flavor. ​

Chill in the fridge before serving for an extra refreshing dessert!

25/05/2026

Dessert in a minute? Yes, it exists!! Soft cake magic, one mug, pure comfort😍​

Ingredients:​
-Mug cake mix of Domo​
-3 tablespoon of water​
-Chocolate chips​
-Sprinkles​
-Powdered sugar​

Instructions:​
-Pour the Domo mug cake mix into a microwave-safe mug. ​
-Add 3 tablespoons of water. ​
-Stir well until the mixture is smooth and lump-free. ​
-Microwave on high for about 1 minute, or until the cake is set. ​
-Add your favorite toppings, think chocolate spread, fruits, nuts, or a dollop of cream. ​

Enjoy it warm straight from the mug for the best soft and
fluffy texture!

21/05/2026

Chia Banoffee... but make it light, fresh, and even more addictive with Domo. ​

Ingredients:​
-3 tablespoon of chia ​
-1 tablespoon of domo cocoa powder ​
-Milk ​
-Peanut butter ​
-Banana ​
-Chantilly cream light from Domo ​
-Dark chocolate​

Instructions:​
-In a glass jar, combine 3 tablespoons of chia seeds with 1
tablespoon of cacao powder. ​
-Pour in enough milk to fully submerge the mixture. ​
-Stir well until everything is evenly mixed. ​
-Place the jar in the fridge for about 30 minutes, allowing the chia seeds to absorb the liquid and thicken. ​-Remove from the fridge and add a layer of peanut butter on top. ​
-Add a layer of fresh banana slices. ​
-Pipe your favorite light Chantilly cream on top. ​
-Finish by sprinkling dark chocolate over everything. ​

For an extra flavor boost, drizzle a little honey or maple syrup before serving.

17/05/2026

Not your usual healthy snack!!! Molded jelly with fresh fruits inside, light and refreshing. ​

Ingredients:​
-Kiwi​
-Raspberry​
-Strawberry​
-Apple​
-Domo light Jelly ​

Instructions:​
-Wash and cut your chosen fruits into small, bite-sized pieces. ​
-Place the fruit pieces into a spherical silicone ice/jelly mold.
Mix colors for a vibrant look. ​
-In a bowl, dissolve the jelly powder in 1 cup of boiling water.
Stir well until fully dissolved. ​
-Add 1 cup of cold water and mix again. ​
-Carefully pour the jelly mixture into the molds, covering the
fruit. ​
-Close the molds and refrigerate for several hours, or until
fully set.​

Pop them out of the molds and serve chilled for a refreshing,
fruity bite. Great for snacks, parties, or a light dessert!

Swipe for layers of creamy, fruity perfection 🍓➡️
13/05/2026

Swipe for layers of creamy, fruity perfection 🍓➡️

09/05/2026

Jelly + Greek yogurt = your new favorite obsession😍 If you
haven't tried this combo yet... what are you waiting for?👀​

Ingredients:​
-Domo light jelly​
-Greek yogurt​
-Domo Whipped cream ​
-Mint​

Instructions:​
-Dissolve 1 pack of light jelly in 1 cup of boiling water, 1 cold
water, stirring well until fully dissolved. ​
-Add 1 cup of Greek yogurt to the jelly mixture and mix until
smooth and creamy. ​
-Pour the mixture into small serving cups. ​
-Refrigerate for about 30 minutes, or until set. ​
-Prepare the whipped cream and pipe it on top of each cup. ​
-Garnish with fresh mint leaves for a refreshing touch.

07/05/2026

Who said cake can't be this light and delicious?👀Simple
ingredients, rich flavor, zero guilt🤍 ​

Ingredients:​
-Light cake mix of domo​
-3 eggs​
-120 ml oil​
-240 ml water​
-Nuts​

Instructions:​
-In a large bowl, pour in the Domo light cake mix. Add 3
eggs, 120 ml of oil, and 240 ml of water. ​
-Using a hand mixer, beat the mixture until smooth and well
combined. ​
-Add your preferred roughly chopped nuts and gently fold
them into the batter. ​
-Grease a Bundt cake pan with butter and lightly dust it with
flour to prevent sticking. ​
-Pour the batter evenly into the prepared pan. ​
-Bake in a preheated oven at 180°C for about 35 minutes, or
until a toothpick inserted into the center comes out clean. ​
-Let the cake cool in the pan for 5–10 minutes, then remove
it and allow it to cool further. ​
-Garnish with extra nuts on top, slice, and enjoy!

Address

Zouk Mosbeh, Mount Lebanon
Joünié
90729

Opening Hours

Monday 07:00 - 16:30
Tuesday 07:00 - 16:30
Wednesday 07:00 - 16:30
Thursday 07:00 - 16:30
Friday 07:00 - 16:30

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