Italian Culinary Institute, Italy

Chiama Indicazioni Sito Web

Italian Culinary Institute, Italy ICI presents in-depth courses that cover every area of cuisine, baking, gelato and patisserie.
(378)

Founded by Chef John Nocita, the Italian Culinary Institute presents Italy's most advanced culinary programs for professional chefs, pastry chefs, students, serious home cooks & epicureans. All programs focus on developing innovative preparations and techniques to produce new menus, production lines and dishes. Particular attention is given to gustatory perception, flavor assemblies, express cooking, seasonal menu planning, plate art and modern alimentary standards for healthier eating. Whether you are a culinary professional or student considering specialized training, a restaurateur looking for progressive menu development or an Epicurean seeking a profound knowledge of Italian and Mediterranean cuisine and culture, our intense and entertaining programs offer not only the best in culinary art but have participants living the best of Italy as well. Work alongside English speaking master chefs in Italy's most stunning location in Calabria and discover the flavors, colors, techniques and gastronomy that exist only here. Every program always includes accommodations, all meals, course materials, gastronomic travel and much more!

from learning new techniques to bringing their own creations to life 🧑‍🍳✨
30/09/2026

from learning new techniques to bringing their own creations to life 🧑‍🍳✨

24/09/2026

Hands busy.
Minds focused.
Plates coming together. 👨‍🍳

This is where the magic happens. 🇮🇹

20/09/2026

DAY ONE 👨‍🍳🇮🇹

And this is just the beginning… ✨

Welcome to your culinary adventure!

🇮🇹

IT STARTS HERE. 👀🇮🇹Fresh ingredients ➡️ Italian magic. ✨WHAT WE BUY 🛒WHAT WE COOK 👨‍🍳Because in Italian cuisine, the ing...
17/09/2026

IT STARTS HERE. 👀🇮🇹

Fresh ingredients ➡️ Italian magic. ✨

WHAT WE BUY 🛒
WHAT WE COOK 👨‍🍳

Because in Italian cuisine, the ingredients are just the beginning. 🤌🍝❤️

Would you try the final dish? 👇

🇮🇹

16/09/2026

POV: you stop watching and start cooking. 👨‍🍳🇮🇹

From learning the technique to putting it into practice. 🔥
Hands-on, from start to finish. 🍝✨

This is where Italian cuisine comes to life. ❤️🇮🇹

For generations, southern Italian cooking has celebrated what the land provides: simple ingredients + humble recipesBean...
13/09/2026

For generations, southern Italian cooking has celebrated what the land provides:

simple ingredients + humble recipes

Beans sit at the heart of this tradition, deeply rooted in cucina povera.

🫘nourishing
🫘affordable
🫘versatile

And there’s a reason we keep coming back to them.

Traditional Sardinian Blue Zone diets have included beans & legumes as an important plant-based food, alongside vegetables, grains and locally produced foods.

🍴Simple food. Seasonal food. Traditional food.

THE DISHES
1. scarole e fagioli
2. pasta e fagioli
3. ceci con brodo

Indirizzo

SS 106
Stalettì
88060

Orario di apertura

Lunedì 09:00 - 16:00
Martedì 09:00 - 16:00
Mercoledì 09:00 - 16:00
Giovedì 09:00 - 16:00
Venerdì 09:00 - 16:00

Telefono

+393343332554

Sito Web

Notifiche

Lascia la tua email e sarai tra i primi a sapere quando Italian Culinary Institute, Italy pubblica novità e promozioni. Il tuo indirizzo email non verrà utilizzato per nessun altro scopo e potrai annullare l'iscrizione in qualsiasi momento.

Scelte rapide

Condividi