Bernhöftsbakarí

09/06/2026

Normalbrauð 🇮🇸

08/06/2026

Uxaaugu 🇩🇪

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07/06/2026

1. Bernhoftsbakari
Bernhoftsbakari is the king of the Icelandic bakery scene. Established in 1834 (in the same location where BakaBaka is now), it is the first bakery that opened in Iceland. The street it was on was named Baker's Hill (Bakarabrekkan), but later renamed Bank Street (Bankastraeti), and it has retained the name to this day.

Bernhoftsbakari is no longer located in the heart of downtown Reykjavik, as it has moved a little bit down the street towards the shoreline, not far from the famous Sun Voyager sculpture. With a great selection of snudur, vinarbraud, kleinur, and cinnamon buns, it has everything you would expect from a traditional Icelandic bakery.

Its quaint and modest setting is part of the charm. The walls are decorated with scenes from its long history, with old black-and-white photos, official certificates, and awards throughout the decades.

Bernhoftsbakari isn’t chasing trends or Instagram fame, as it’s been reliably serving delicious, traditional baked goods for nearly 200 years.

Explore Reykjavik’s top bakeries and taste Iceland’s best pastries, breads, and sweet treats. A delicious guide to the city’s modern and traditional favorites.

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Nougatstykki

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Á morgunn bökum við maltbrauðin góðu♥️

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Rjómaterta með hindberjamousse