My little cake shop

20/05/2020

Bread boxes

19/05/2020

Pizza

18/05/2020

Fudgy brownie with Peanut butter topping...

17/05/2020

17/05/2020

Recipe :
Milk - 1/2 cup
Water - 1/2 cup
Sugar - 2 tbsp
Salt - 1/8 tsp (a pinch)
Butter - 6 tbsp
Boil the above ingredients in a non stick pan at medium flame till the butter melts. Take it from the stove and add all purpose flour and mix well with no lumps using a spatula.keep it aside for 5 min and let it cool.
Add one egg and 2 tsp vanilla extract in a small bowl and mix well and add this to the above dough.. mix well using a spatula..heat a pan and add oil and pipe the dough using a star nozzle to the oil..fry in medium flame until golden brown.
Now mix 1/2 tsp cinnamon pwd and 1/2 cup powdered sugar well and sprinkle it above the fried churros... Now you can have it with hot chocolate sauce...enjoy...

15/05/2020

15/05/2020

Recipe:
*Ingredients:
All purpose flour - 3 cups
Baking soda - 1/2 tap
Oil - 1 tbsp ( I used olive oil)
Luke warm milk water - for kneading the dough
Salt for taste
*For filling:
Ghee/ oil - 1 tbsp
Banana - 1( big)
Sugar - 2 tbsp
Cardamom - 1
*Method :
In a large bowl, add together all purpose flour, baking soda, oil and salt. Knead it well by adding Luke warm milk water ( milk diluted with water) until the dough is soft. Keep it aside.
Heat a pan and add ghee. Cut the banana into small pieces and add them. Then add sugar and cardamom powder and saute it well until it turns golden yellow. Now our filling is ready.
Take the dough and make small balls. Start rolling it and make medium sized puri's. Place the filling above it and cover it with another puri. Seal it properly using ur fingers and use round cutters for shaping it. Seal the sides once again if needed. Fry it in medium flame.
And enjoy the delicious banana snack pack !!

15/05/2020

14/05/2020

A balanced diet is having a muffin in each hand

05/04/2016

First of all let me express my deepest gratitude and satisfaction for the course . I could learn a lot during these three days and every second was productive. Thanks a lot Subhashini Ramsingh for your pleasing ,patient attitude towards us. Thanks a lot for correcting us in a very sweet way repeatedly. Making of sugar flowers was an unfulfilled dream ,which has come true because of your course.Your teaching was perfect , to the point.Hope I get to attend more and more innovations of yours..Once again thank u so much mam:):):)

28/02/2016

Yet another kitty cake for sweet gommu...happy b' day dear:):)