27/01/2023
Walnut streusel coffee cake- A piece of classic coffee cake is the perfect accompaniment to your evening cup of coffee. This low carb coffee cake is not only decadent, moist and buttery on the inside and layered with a delicious walnut cinnamon crumb..but it's also
Grain free and low in calories ! Made with super fine almond flour, Greek yoghurt, unsweetened almond milk some cinnamon , nutmeg and a hint of coffee ❤️ perfect winter treat!
Here’s the recipe:
2 1/2 cups superfine almond flour
1/2 cup monk fruit sweetener
2 tsp baking powder
1 tsp cinnamon
1/4 tsp nutmeg
1/4 tsp of coffee
Pinch of salt
3 large eggs
1/3 cup unsalted butter melted
1/3 cup almond milk
1/2 cup Greek yoghurt
1 tsp vanilla
Streusel topping
1/2 cup almond meal
1 tsp cinnamon
2 tbs monk fruit
1/2 cup toasted walnuts
2 tsp coconut oil or butter
Pre heat the oven to 180 degrees C. Line a cake pan with parchment paper.
In a large bowl, add almond flour, monk fruit, baking powder, nutmeg, coffee salt, cinnamon. Whisk until evenly combined.
In a separate large bowl, add eggs, butter, almond milk, Greek yoghurt and vanilla. Whisk until batter is smooth and even.
Pour the dry ingredients into the wet ingredients bowl. Whisk until batter is evenly combined.
Pour the streusel topping .
Bake for 30 minutes .
