rheasbakehouse

rheasbakehouse we make custom cakes and confectioneries on a preorder basis. Message us here or DM us through Instagram for enquiries

23/12/2025
CHOCOLATE HAZELNUT PRALINE FEUILLETINE CAKE
26/07/2025

CHOCOLATE HAZELNUT PRALINE FEUILLETINE CAKE




VANILLA BEAN AND HAZELNUT NUTELLA CAKE
22/12/2024

VANILLA BEAN AND HAZELNUT NUTELLA CAKE




LEMON BLUEBERRY CAKE Topper -
02/03/2024

LEMON BLUEBERRY CAKE

Topper -




DEVIL'S CHOCOLATE CAKE
24/02/2024

DEVIL'S CHOCOLATE CAKE




DEATH BY CHOCOLATE CAKE
09/02/2024

DEATH BY CHOCOLATE CAKE




VANILLA BISCOFF CAKE Flowers and Strawberries from
26/12/2023

VANILLA BISCOFF CAKE

Flowers and Strawberries from




TRADITIONAL VIRGIN CHRISTMAS FRUIT CAKE Made with Hand-picked Fruits and Nuts like Sultanas, Raisins, Mejdool Dates, Fig...
19/12/2023

TRADITIONAL VIRGIN CHRISTMAS FRUIT CAKE

Made with Hand-picked Fruits and Nuts like Sultanas, Raisins, Mejdool Dates, Figs, Apricots, Prunes, Cranberries, Dried Cherries, Walnuts, Almonds and in house made Mandarin Orange peels with warm spice mix perfect for the weather.

Available in 500 gms and 1 kg.

Shipping available.




VANILLA BEAN BUTTERCREAM CAKE
26/11/2023

VANILLA BEAN BUTTERCREAM CAKE




VANILLA MIXED BERRIES CAKE
27/10/2023

VANILLA MIXED BERRIES CAKE




CHOCOLATE PRALINE FEUILLETINE CAKE
20/10/2023

CHOCOLATE PRALINE FEUILLETINE CAKE




TIRAMISU Can be customized with or without Liquor and available in Tubs and Petite Dessert cups perfect for parties and ...
17/10/2023

TIRAMISU

Can be customized with or without Liquor and available in Tubs and Petite Dessert cups perfect for parties and gifting.




Address

Pollachi

Opening Hours

Monday 9am - 8pm
Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8pm
Saturday 9am - 7pm
Sunday 9am - 7pm

Website

Alerts

Be the first to know and let us send you an email when rheasbakehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to rheasbakehouse:

Share

Category