Bakeology - The science of baking

Bakeology - The science of baking Home baker

A special cake made for the birthday of Raj Didi! πŸ™πŸ™
07/10/2025

A special cake made for the birthday of Raj Didi! πŸ™πŸ™

Ganapati Prasad couldn't be more interesting!! Moist Vanilla Rava cake with Chocolate panache topped with Roasted Hazeln...
01/09/2025

Ganapati Prasad couldn't be more interesting!! Moist Vanilla Rava cake with Chocolate panache topped with Roasted Hazelnuts and Cookie crumbs! ❀️ πŸ™

Decadent Black Forest Brownie Cake for Rakshabandhan! ❀️❀️ A little baked love for bhaiya this year!!! ❀️❀️             ...
11/08/2025

Decadent Black Forest Brownie Cake for Rakshabandhan! ❀️❀️ A little baked love for bhaiya this year!!! ❀️❀️

Our Moist Honey Almond Cake with a touch of bling - a must have for every celebration πŸ₯³πŸ’–
22/07/2025

Our Moist Honey Almond Cake with a touch of bling - a must have for every celebration πŸ₯³πŸ’–

Customized Mango cake for a 60th Birthday Celebration ! πŸ₯­πŸ₯­πŸŽ‚
16/05/2025

Customized Mango cake for a 60th Birthday Celebration ! πŸ₯­πŸ₯­πŸŽ‚

Throwback to cupcakes made for a Yatch Party !! ⛡️πŸ›₯❀️
15/04/2025

Throwback to cupcakes made for a Yatch Party !! ⛡️πŸ›₯❀️

It is the season of Love ❀️Beginning February with an Engagement cake!
05/02/2025

It is the season of Love ❀️
Beginning February with an Engagement cake!

Ready to indulge in a super quick recipe! Also did you know its made without sugar!Our 2 ingredient chocolate fudge is e...
03/01/2025

Ready to indulge in a super quick recipe! Also did you know its made without sugar!
Our 2 ingredient chocolate fudge is easy to make and really great to taste!

What do you need?
70 gms Soaked Pitted Dates
140 Gms Semi Sweet / Dark Chocolate

How to make it
1) Melt the chocolate in the microwave
2) In a mixer blend the soaked dates and the melted chocolate together.
(At this stage you can add nuts to blend in like I have added hazelnuts you can also add almonds or walnuts to make it nutty)
3) In a flat glass container set it with a spatula or spoon. Let it set in the refrigerator for 10-15 mins. And the fudge is ready to serve!

The evergreen Honey Almond Cake !  πŸ₯°πŸ™‹β€β™€οΈπŸ™‹β€β™‚️ Is this your favourite Cake too ?
18/12/2024

The evergreen Honey Almond Cake ! πŸ₯°

πŸ™‹β€β™€οΈπŸ™‹β€β™‚οΈ Is this your favourite Cake too ?

This time a Choco Hazelnut Banana Bread for my birthday !!! πŸŽ‚
10/12/2024

This time a Choco Hazelnut Banana Bread for my birthday !!! πŸŽ‚

Address

Goregaon West
Mumbai
400062

Opening Hours

Monday 10:30am - 7:30pm
Tuesday 10:30am - 7:30pm
Wednesday 10:30am - 7:30pm
Thursday 10:30am - 7:30pm
Friday 10:30am - 7:30pm
Saturday 10:30am - 5pm

Telephone

08356848913

Alerts

Be the first to know and let us send you an email when Bakeology - The science of baking posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Bakeology - The science of baking:

Share

Category