Eighth

Eighth Cakes Cookies
Baking Classes
Gifting Eighth

That last course of a meal has always been the cause of my undoing. My absolute lack of self control horrified me.

Wise and balanced all day, I would succumb miserably at the sight of a piece of chocolaat. I would catch myself at the beginning of most dinners fantasising about desserts. I knew it was sinful, worse than any vice I know . Then one day I met someone who read to me ' Offer your body something so pleasurable that the soul feels like living in it!'

The penny dropped. Epiphany time! And it was su

ddenly clear to me that the way out of my guilt trip was to channelise it into something positive: to create pleasures beyond the ambit of seven cardinal sins. It is only human to succumb to temptations. And after analysing my 'dessert time capitulations' realised that what I was indulging in was a combination of the old sins that actually made up a whole new sin. The Eighth sin, if I may - part lust, part greed and part gluttony. It seemed like a worthy reason to risk damnation for. So I travelled half way across the world and learnt at the feet of the most perverted masters of decadence - the French.At Cordon Bleu Paris. And came back armed with the black arts to tempt you, my hapless victims. So come indulge yourself in a sin I have invented after a lifetime of longing. Indulge yourself in the Eighth.

A well spent Saturday for me talking and baking with clean ingredients  with so many of you. Healthy bakes need not be r...
14/03/2026

A well spent Saturday for me talking and baking with clean ingredients with so many of you. Healthy bakes need not be restrictive in anyway … neither the taste nor the ease with which we can bake it. We together baked 4 delicious recipes today and i was so happy that they turned out to be as delicious as all our bakes with regular flours and sugars
♥️
You can make your healthy choices too .. we have 2 seats available at this very same class tmrw 11 am to 2.30 pm or then same time on Saturday March 21st.

Let’s learn to prioritise good health always ♥️

So happy to teach a “Healthy Baking Class” While i love the decadent bakes that i create everyday - there is always a si...
06/03/2026

So happy to teach a “Healthy Baking Class”
While i love the decadent bakes that i create everyday - there is always a side of me that’s looking for clean food. I’m always at farmers markets and organic farms trying to look for ingredients that will be good for us. A lot of my own menu is changing as well :)
And part of what i want to teach is how easy it is to switch to “good” ingredients and create healthier bakes. March is dedicated to just cleaner healthier foods.
This baking class covers 4 recipes using alternate healthy flours and cleaner natural sweeteners …
If your are someone that’s looking to learn and make a switch to a healthy lifestyle this would be a good start.

Sign up soonest. As always it’s small intimate groups and we will exchange many conversations around good food and better health ♥️
We have two classes scheduled for now
One on March 14th and the other on March 15th. It’s a weekend- make time for yourself ♥️

06/03/2026
Back from what was possibly the most incredible week ever - back from Serengeti and I’m not entirely sure I’ve returned....
21/02/2026

Back from what was possibly the most incredible week ever - back from Serengeti and I’m not entirely sure I’ve returned.
Serengeti literally means”endless plains”.And staring there in that vastness i understood why.There is something about endlessness that feels like home.No borders, no intermediaries, no noise.. you arrive and you just are.
It’s startling in its simplicity,Pure. Almost sacred.There is a rare sensation in life when you feel you have found your place- not permanently,not definitively- but in that moment completely. Grounded , connected. As if everything makes sense. That’s what Serengeti gave me.Not answers, just presence.
Places are just landscapes until we allow ourselves to connect with them.Andwhen you do something shifts, you stop becoming an observer and become a part of the rhythm.
And what made it even more extraordinary was who we shared this with.Went with friends who are like family- the kind of people you can sit in silence with while watching a horizon stretch forever.The laughter on the long drives , the collective gasps , the silences , the watching and waiting before a hunt , the kills and the quiet after- am so grateful i got to feel all of this with them.
There was a moment when a lion came so close that its tail brushed against me. A moment that felt surreal, fragile and almost dangerous and intensely alive.No photograph can ever hold that weight, that drama, that pulse.
The Serengeti leaves something of itself within you.
I may have come back from Africa , but Africa never leaves you ❤️



Say it with Eighth♥️This Valentines, slow it down and savour the good stuff.Think glossy chocolate coated tender madelei...
04/02/2026

Say it with Eighth♥️
This Valentines, slow it down and savour the good stuff.Think glossy chocolate coated tender madeleines, soft heart tarts,indulgent eclair boxes and chocolate cakes made to be shared ( or not ).It’s all about small moments ,deep flavours and desserts that linger a little longer. Follow the link and choose how you want to say it ❤️
https://www.eighthbyanurita.in/

My first Baking Class of the new year ! My new kitchen studio is ready and I’m so happy to begin teaching from there. Gi...
30/01/2026

My first Baking Class of the new year !
My new kitchen studio is ready and I’m so happy to begin teaching from there. Given that we are so close the Valentine’s Day and also that the lovely strawberries are around - i thought it would be lovely to plan a class around Strawberries ❤️
All the details are in the post above but feel free to call me. I’ll be teaching three of our best Strawberry bakes ( some of which have been on my menu for years !)
As always it’s an intimate setting, where we learn and watch up close.
Let’s learn to bake, have lots of coffee and have a lovely day together.
Sign up soon ###

Celebrating the glorious festival of Makar Sankranti and Lohri today with this gorgeous Sesame Chocolate and Miso cream ...
13/01/2026

Celebrating the glorious festival of Makar Sankranti and Lohri today with this gorgeous Sesame Chocolate and Miso cream tart.. the pairing is so so lovely and it’s so delicious may just stay on my menu forever and ever.
Order them for this week - available in small and large sizes.
Have a beautiful Lohri and Makar Sankranti.
Let January and this first festive day be the start of happy moments for the rest of the year ♥️

Chocolate Bundt cakes for Christmas ❤️Our Classic chocolate cake now as a Bundt .. just because  it’s Christmas 🤶       ...
11/12/2025

Chocolate Bundt cakes for Christmas ❤️
Our Classic chocolate cake now as a Bundt .. just because it’s Christmas 🤶

CELEBRATIONS & CAKES ♥️Tis the season of weddings and engagements and parties -we are so happy to be a part of your cele...
03/12/2025

CELEBRATIONS & CAKES ♥️
Tis the season of weddings and engagements and parties -we are so happy to be a part of your celebrations. Call us for your making your special days even more sweeter with some of our special Celebration cakes ♥️

My baby boy turns 6 today ♥️Walked into our life with tiny paws and a giant heart and changed it forever.Kenji is our co...
27/11/2025

My baby boy turns 6 today ♥️
Walked into our life with tiny paws and a giant heart and changed it forever.Kenji is our comfort on heavy days and joy on the brightest- this furr baby has filled every corner of our world with a love that we never knew we needed. Thank you for 6 yrs of unconditional devotion.. and stealing my hair-clips and loving us in your own biscuit obsessed way. Happy happy birthday Kenji - my heart on 4 legs ♥️

Happy Diwali and so much love and light to everyone ♥️Managed to host a party, go to parties -drink , eat , do the pujas...
22/10/2025

Happy Diwali and so much love and light to everyone ♥️Managed to host a party, go to parties -drink , eat , do the pujas and even teen Patti in between manic manic manic baking.
May this new year bring us all peace, good health and love in abundance. I’m so grateful for every little thing- for my amazing family , my incredible friends,my work,my co- workers, my clients … the list is long but my feeling of gratitude is longer.
I want to stay with the feeling of joy , beautiful exhaustion and gratitude for long long while..

So much love to all ❤️
Missed you so very much

Hazelnut Vanilla ChocolateL O W  S U G A R / L I G H T n A I R YI have a few clients of mine that always help me push th...
12/09/2025

Hazelnut Vanilla Chocolate

L O W S U G A R / L I G H T n A I R Y
I have a few clients of mine that always help me push the boundaries .. this cake is one such example of the same .. the light and airy sponge has some monk fruit for sweetening and a whole lot of hazelnut powder and vanilla to make sure that the taste is bang on. There’s a Sugarfree that’s always our choice with a chantily to keep the layers light and airy again.. crisp feuilletine inside( with a Sugarfree praline ) for that added crunchy texture ..
Need to make it again right away so we can show you a cross section 😍

September cakes are looking so good ♥️

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Mumbai
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