07/02/2022
Basic to Adavance Chocolates with truffles workshop (LIVE ONLINE WORKSHOP)
ZOOM MEETING
OFFER FEES : 500/-
Theory
1. How to melt chocolate in microwave & gas by double boiling method
2. How to store chocolates & Compounds
3. How to give shine to chocolates
4. Shelf life
5. Packaging & pricing
6. How to use colour, essence, dust etc
7. How to start your own business
* LIVE SESSION
* LIFETIME VIDEO ACCESS
* PDF NOTES
* E-CERTIFICATE
* Lifetime support to solve queries
Chocolates covered:
HARD CENTERED CHOCOLATES
1. Butterscotch
2. Marble effect
3. Almond rocks
4. Crispy crunch
5. Homemade dairy milk
6. Tuti fruti
7. Hot & spicy
8. Jelly chocolate
9. Cookies & Crunch
10. Biscuit chocolate balls
11. Cashew chocolates
Center Filling chocolates
1. Caramel filling chocolate
2. Basic flavour chocolate
Bon Bon chocolates (soft centered chocolates)
1. Bounty bar
2. Kitkat chocolate
Truffles
1. Oreo Truffles
2. Pinacolada turffles
3. Rasmalai truffles
4. Cranberry truffles
DATE : 20th FEBRUARY
TIME : 11AM TO 6PM
