17/05/2026
π Call / WhatsApp to Register: 7409868983 | 9027581293
INDO-CHINESE CUISINE MASTERCLASS π₯π
(Restaurant Style | No Ajinomoto | No Added Colors)
π» Online & Offline Class
ποΈ 22nd, 23rd & 24th May (Fri-Sat-Sun)
β° 3:30 PM β 5:30 PM
Learn your favourite restaurant-style Indo-Chinese dishes at home with simple step-by-step techniques β¨
π DAY 1 β Basics, Soups & Sauces
π² Soups
β’ Manchow Soup
β’ Hot & Sour Soup
π Noodle Basics
β’ Perfect boiling techniques
β’ Non-sticky noodles with restaurant flavour
π₯ Starters
β’ Honey Chilli Potato
β’ Crispy Vegetables
* Schezwan Sauce
π DAY 2 β Starters & Snacks
(Crispy, spicy & high-demand recipes)
β’ Paneer Chilli
β’ Spring Rolls
β’ Chinese Lollipop
β’ Dry Manchurian
β’ Veg Gravy Manchurian
β’ Chinese Samosa
β’ Patti Samosa
β’ Wontons
π DAY 3 β Rice & Noodles Special
(Complete main course experience)
β’ Fried Rice
β’ Schezwan Rice
β’ Hakka Noodles
β’ Schezwan Noodles
β’ American Chopsuey
β¨ YOUβLL LEARN
β Restaurant-style Indo-Chinese flavours
β Sauces, soups & noodle techniques
β Crispy starters & gravy preparations
β Step-by-step cook-along guidance
β Perfect for beginners & food business learners
π° FEES
β’ Per Day: βΉ499
β’ Combo (All 3 Days): βΉ999
π Includes
β Live sessions + lifetime recordings
β Recipe PDF
β Certificate
β Personal chef support after class
β‘ Limited Seats Available
π DM now to reserve your seat