Madhu's Kitchen

Madhu's Kitchen I mentor people on the art of making good food delicious. I specialise in baking amazing cakes and vegan cheeses.

I've over 4 decades of experience in glorious art of cooking using finer ingredients and help make people great cooks.

26/03/2023

Hey everyone! 🍰🎂

I'm excited to share our new video featuring our unique cakes that are made with love and quality ingredients. Each cake is carefully crafted with hand-made cream cheeses and chocolate ganache that are made from scratch, just like how it has been done for ages, on a kitchen slab by our skilled bakers.

Our cakes are not just delicious, they are also a work of art. We take pride in making each cake unique and special with our attention to detail and use of quality ingredients. Because let's face it, life is too short to eat bad cake!

And for those of you who love baking, you know the struggle is real. There's always a mess to clean up, but the end result is always worth it. As the famous chef Julia Child once said, "A party without cake is just a meeting." So let's make every gathering a party with our delicious and unique cakes!

Come and taste the difference in every slice. We promise you won't be disappointed. 😉👌

Madhu Kitchen has created a new menu that is sure to delight food lovers. Our menu includes a variety of dishes that are...
18/03/2023

Madhu Kitchen has created a new menu that is sure to delight food lovers. Our menu includes a variety of dishes that are prepared using quality, fresh ingredients that are locally sourced. From appetizers to main courses and desserts, our new menu features unique and creative dishes that are sure to tantalize taste buds.

Our cooking classes are different than others because we believe in providing personal attention to each student. We understand that every student has different cooking skills, so we ensure that they receive the right guidance to enhance their skills. We also believe in using only the best quality ingredients to ensure that every dish is cooked to perfection.

Unlike other schools that have become overly commercialized, we are committed to providing our students with an experience that goes beyond just learning how to cook. We want our students to not only learn new cooking techniques but also to develop a love for food and an appreciation for the art of cooking.

Introducing my latest creation, the almond cake! This treat is perfect for anyone with a sweet tooth who's looking for a...
17/03/2023

Introducing my latest creation, the almond cake! This treat is perfect for anyone with a sweet tooth who's looking for a guilt-free indulgence. Made with 100% organic butter and filled with a generous serving of blanched almonds, my almond cup is bursting with flavor and texture. As a bonus, it's also home-made, ensuring that the quality is exactly to your liking. Whether you're looking for an afternoon snack or a dessert to share with friends, my almond cup is the perfect treat for any occasion. So why not give it a try today and treat yourself to something truly special?

Blueberry cake.
05/11/2020

Blueberry cake.

Fruit cake 🎂
04/11/2020

Fruit cake 🎂

An orange pound cake. It isn't that difficult to make it. All one needs is tons of patience, willingness and of course t...
18/06/2020

An orange pound cake. It isn't that difficult to make it. All one needs is tons of patience, willingness and of course the ingredients and a bundt pan. Have I forgotten the oven already?

Achari chicken dum biryani.
02/09/2019

Achari chicken dum biryani.

Cakes
14/05/2019

Cakes

Welcome to the world of chess with a "Chess Board Cake".
25/10/2017

Welcome to the world of chess with a "Chess Board Cake".

We are getting better with "Butter Room".
22/10/2017

We are getting better with "Butter Room".

Happy Diwali 🎆🎇🎉
19/10/2017

Happy Diwali 🎆🎇🎉

Address

A 215 , SHIVANAND MARG, MALVIYA NAGAR
Jaipura
302017

Opening Hours

Monday 10am - 6pm
Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm
Sunday 10am - 6pm

Telephone

+919829258887

Website

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