Orange Figs

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Orange Figs We’ve taken learning and baking, put them into one huge bowl of fun, added yummy treats & a lot of healthy ingredients & whisked them together.

Then we added to some quality family time sprinkled with unforgettable memories, left it all to bake & voila!

September’s line-up is here 🍅This month at Orange Figs, our little chefs are cooking through an Italian lunch, a chocola...
10/09/2026

September’s line-up is here 🍅

This month at Orange Figs, our little chefs are cooking through an Italian lunch, a chocolates making session, and the basics of Italian sauces, the kind that go on to make everything from sandwiches to pastas.

Three Sundays of proper hands-on cooking, no shortcuts. The kids pick up real skills along the way: learning basics that go a long way, plating something they made themselves, sitting with a task till it’s done.

And for the parents, it’s two hours on a Sunday where you know exactly where your kid is and what they’re up to: elbow deep in flour, having the time of their life.

Every Sunday, 10 AM to 12 PM, at The Culinary Lounge.

Link in bio to register 🔗

This Ganesh Chaturthi, join us for a special cooking workshop where kids make modaks, undralu, vadapappu and panakam, al...
31/08/2026

This Ganesh Chaturthi, join us for a special cooking workshop where kids make modaks, undralu, vadapappu and panakam, all the offerings that go straight to Bappa’s plate.

📅 6th September, 2026
⏰ 8-12 years: 10 AM to 12 PM
📍 The Culinary Lounge, Jubilee Hills

Flour has to be measured. Dough has to be kneaded. Nothing about cooking happens with a swipe 🍞In a world where kids are...
19/08/2026

Flour has to be measured. Dough has to be kneaded. Nothing about cooking happens with a swipe 🍞

In a world where kids are used to instant everything, the kitchen teaches a different rhythm. Water takes time to boil. Dough needs time to rise ⏳ And the wait is part of what makes the first bite worth it 🍽️

At Orange Figs, screen-free time doesn’t mean taking something away. It means giving kids something to make, something to taste and something to be proud of 👩‍🍳✨

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Some Sundays are for sleeping in 😴 Ours are for flour on the counter and chocolate on the spoon 🍫This August, the kids c...
03/08/2026

Some Sundays are for sleeping in 😴 Ours are for flour on the counter and chocolate on the spoon 🍫

This August, the kids cooking club is back with four very different Sundays 👩‍🍳 Baking on the 9th 🧁, Pan Asian on the 16th 🍣, Italian on the 23rd 🧀, and Pan Asian again to close out the month on the 30th 🍙 — each one a full morning of kids cooking classes where they make real food with their own hands.

🕙 10am to 12pm, every Sunday
📍 The Culinary Lounge, Jubilee Hills, Hyderabad

Spots are limited, so if a Sunday catches your eye, reach out and we’ll save a seat.

Link in bio to register!

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Friendship Day is better with flour on your hands and a friend by your side. Kids will cook, bake and have a blast with ...
28/07/2026

Friendship Day is better with flour on your hands and a friend by your side. Kids will cook, bake and have a blast with friends along the way.

A Friendship Day cooking class for kids in Jubilee Hills, Hyderabad, because the best memories are made together.

Date: 1st and 2nd August 2026
Time: Slot 1: 10 am to 12 pm | Slot 2: 1 pm to 3 pm
Ages 8 to 12 | Only 15 kids per slot

At The Culinary Lounge, Jubilee Hills

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Search “milk bread” on Google, and you’ll find hundreds of recipes. Claude can hand you one in under a minute, just the ...
23/07/2026

Search “milk bread” on Google, and you’ll find hundreds of recipes. Claude can hand you one in under a minute, just the same.

But cooking has never really been about rote learning a recipe.

It’s about a child learning what kneading actually feels like under their palms. What the windowpane test tells you, and why the dough tears if you rush it.

It’s about them discovering that the soft, cotton-candy-like shokupan they’ve seen in convenience store videos, or in their favourite Japanese cartoon, is actually a wartime invention.

That there’s a reason it’s called the tangzhong method, and what that starter does to the dough. And that this same loaf makes the best French toast they love eating.

It’s about gaining all the wisdom behind a dish and how they can make it their own!

Before they can read a recipe, they can read a room, a flavour, a moment of “this needs more salt.” That’s what cooking ...
15/07/2026

Before they can read a recipe, they can read a room, a flavour, a moment of “this needs more salt.” That’s what cooking teaches that worksheets can’t.

Give a child flour and a bowl, and they stop asking “is this right?” and start asking “what if I add this?” That’s the beginning of confidence, the kind built with their own hands, not handed to them.

No grades, no glowing screens. Just heat, texture, smell and the quiet pride of making something real.

Every Sunday | The Culinary Lounge, Jubilee Hills
Ages 8+ | ₹1250 per session
Link in bio to join a session

This weekend, our kids’ cooking club goes to Italy 🇮🇹🍝On the menu: fresh caprese salad, layered lasagna and rectangle pi...
10/07/2026

This weekend, our kids’ cooking club goes to Italy 🇮🇹🍝

On the menu: fresh caprese salad, layered lasagna and rectangle pizza by the kids, layer by layer.

Little hands will learn how a few good ingredients and masterful techniques become something extraordinary when you understand the why behind the how.

Expect flour on the counters, tomato sauce on aprons, and a lot of proud little chefs by the end of it 👨‍🍳👨‍🍳

Link in bio for registration or DM us to reserve a spot 📩

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Calling all little chef! Our Kids Cooking Club is here — and this July, every Sunday is a new adventure in the kitchen w...
08/07/2026

Calling all little chef! Our Kids Cooking Club is here — and this July, every Sunday is a new adventure in the kitchen with Orange Figs!

📅 July 12 — Italian 🍝
📅 July 19 — Baking 🧁
📅 July 26 — Asian 🥢

Little hands, big flavors — from twirling pasta to piping frosting to folding dumplings, your kids will cook, taste, learn new skills every Sunday morning with us!

👉 Ages 6–12 | Spots are limited ✨

Registration Link in bio!

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25/04/2026

From K-pop to K-dramas and anime 🎵🍜, Asian pop culture is inspiring kids to explore new flavours like never before.

With Sandeep Balasubmanyam, founder of Dokii Dokii and Hashi, kids get to discover Asian cuisine in a fun, playful, and story-led way.

At the Orange Figs Kids Summer Camp, children explore Asian cuisines through hands-on cooking, cultural stories, and behind-the-scenes restaurant experiences ✨

A space to spark curiosity, creativity, and confidence.

Registration link in bio 🔗

Address

The Culinary Lounge, Jubilee Hills
Hyderabad
500092

Telephone

+917569239878

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