Bakeora

Bakeora Where sweetness meets gifting ✨
🍰 Cakes | 🍫 Brownies | 🎁 Hampers
Made with love by Bakeora 🤎

Dm for order…..
07/06/2026

Dm for order…..

Blueberry Bliss 💙🎂Fresh Blueberry Flavour ✨ BlueberryBliss CustomCake SimpleAndElegant CakeDesign HomemadeCake
29/05/2026

Blueberry Bliss 💙🎂
Fresh Blueberry Flavour ✨

BlueberryBliss CustomCake SimpleAndElegant CakeDesign HomemadeCake

Sunshine Vanilla Cake 💛✨Soft vanilla layers dressed in yellow & white blooms — simple, elegant, and made with sweetness ...
29/05/2026

Sunshine Vanilla Cake 💛✨
Soft vanilla layers dressed in yellow & white blooms — simple, elegant, and made with sweetness in every swirl 🌼🎂

Taking orders for delicious customised cakes 🎂✨Made with love, baked for your special moments 💖
28/05/2026

Taking orders for delicious customised cakes 🎂✨
Made with love, baked for your special moments 💖

Rasmalai Cake….
28/05/2026

Rasmalai Cake….

A culinary tribute to our motherland—relish the essence of freedom with our tricolor food creations. 🇮🇳🍱
16/08/2024

A culinary tribute to our motherland—relish the essence of freedom with our tricolor food creations. 🇮🇳🍱

I have reached 100 followers! Thank you for your continued support. I could not have done it without each of you. 🙏🤗🎉
05/03/2024

I have reached 100 followers! Thank you for your continued support. I could not have done it without each of you. 🙏🤗🎉

There is only one real kind of 'Modak' ! 'Ukdiche Modak'. 👩‍🍳: 😁 ☺️ 💛
20/09/2023

There is only one real kind of 'Modak' ! 'Ukdiche Modak'.

👩‍🍳: 😁

☺️ 💛

Rava Barfi 🥹😋☺️ Like>Follow>Share & Support Recipe details:Ghee (clarified butter)Suji (semolina)Doodh (Milk)Doodh powde...
21/08/2023

Rava Barfi 🥹😋☺️
Like>Follow>Share & Support
Recipe details:
Ghee (clarified butter)
Suji (semolina)
Doodh (Milk)
Doodh powder (Milk Powder)
Green edible colour
Cheenee (Sugar)
Elachi Powder (cardamom powder)
Dry fruits (as per your choice)

Put ghee in a pan, when the ghee is hot, add semolina and roast it till it turns light brown. Then add milk powder and green edible color to the milk. When the semolina turns brown in color, add milk to it and keep stirring slowly. Turn the semolina over, then add sugar and cardamom powder to it. After the semolina is cooked, add dry fruits to it and make burfi out of it, then garnish with dry fruits and serve.

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