The facecake first opened its doors for business in Bangalore in early 2014, and it is well on the way to opening up further branches across the city. Noufy Bin Muhammed and Shanif Nadeem are the founders of facecake, developed the concept for it in response to what he saw as a lack of any places in Bangalore to enjoy the taste of truly authentic pastries at reasonable prize. His vision for the ow
n products bakery and love of baking transpired to be something that many within Bangalore, from across the India and globally have come to share. One of the key factors in facecake’s success has been its ethos that cakes taste best when they have been freshly baked by hand using home baking techniques and only the finest quality ingredients. For this reason, facecake has its own kitchen and a team of resident expert bakers and cake decorators. This enables facecake to bake, to order and customers can be guaranteed that the cakes they purchase have been freshly baked the very same day.There is no secret to what makes facecake’s cakes and other treats taste so good. The facecake is currently in its most rapid phase of growth to date. It has plans in place to launch at least 20 new branches across the city. The facecake’s mission is to bring the authentic taste of real pastries to the world. It prides itself on baking fresh throughout the day on-site at its branches and in only using the finest quality ingredients. The facecake is famed the Bangalore city over for its delicious pastry cakes and other bakery treats.
