Hillside Bakery

Hillside Bakery Hillside Bakery is a micro home bakery based in Monaghan.

Fresh from the oven! 🍞Our very popular Mini Sourdough Loaves will be available this Friday at Monaghan Farmers Market:🤎 ...
27/08/2026

Fresh from the oven! 🍞

Our very popular Mini Sourdough Loaves will be available this Friday at Monaghan Farmers Market:

🤎 Mini Brown Sourdough
🤍 Mini White Sourdough

Perfect when you want all the flavour of genuine artisan sourdough in a smaller loaf.

These sell out fast, so come along early to avoid disappointment!

📍 Monaghan Farmers Market
📅 This Friday

Hillside Bakery — naturally fermented and freshly baked with care.

🥖 SOURDOUGH WORKSHOP UPDATE 🥖Our Sourdough Workshop on Saturday, 12th September is now completely SOLD OUT! 🙌Thank you s...
18/08/2026

🥖 SOURDOUGH WORKSHOP UPDATE 🥖

Our Sourdough Workshop on Saturday, 12th September is now completely SOLD OUT! 🙌

Thank you so much to everyone who has booked — we’re really looking forward to welcoming you and baking some great sourdough together!

There are still a few spaces remaining on our other workshop dates, but they’re filling up, so get booked in while spaces are available.

Thanks so much for all the support! ❤️

🥖 SOURDOUGH WORKSHOPS ARE BACK! We’re excited to launch our Hillside Bakery Sourdough Workshops – Autumn 2026.Learn how ...
13/08/2026

🥖 SOURDOUGH WORKSHOPS ARE BACK!

We’re excited to launch our Hillside Bakery Sourdough Workshops – Autumn 2026.

Learn how to bake delicious sourdough at home in a relaxed, beginner-friendly setting. We’ll guide you step by step so you leave confident to bake on your own.

📅 DATES
🍞 Sat 12th Sept
🍞 Sat 24th Oct
🍞 Sat 7th Nov
🍞 Sat 21st Nov

💶 €75 per person

Places are limited and fill quickly, so early booking is advised.

📩 Book now:
DM us or email [email protected]
or click the link in our bio

We can’t wait for another season of baking, learning & great sourdough together 🥖

Hillside Bakery
Real Bread • Real Community • Real Impact

🍞 We’re Still on a Little Summer Break! ☀️Just a reminder that Hillside Bakery won’t be at Monaghan Farmers Market this ...
13/08/2026

🍞 We’re Still on a Little Summer Break! ☀️

Just a reminder that Hillside Bakery won’t be at Monaghan Farmers Market this Friday, 14th August.

But the good news is… we’ll be back on Friday, 21st August, with plenty of fresh sourdough and all your favourites! 🙌🥖

Thank you so much for your continued support. We’re looking forward to seeing everyone again!

📍 Monaghan Farmers Market
📅 Back Friday, 21st August

Paul & Máire
Hillside Bakery ❤️

🌿 A Little Bakery Break 🌿To all of our wonderful customers, thank you so much for your incredible support. ❤️Just a litt...
04/08/2026

🌿 A Little Bakery Break 🌿

To all of our wonderful customers, thank you so much for your incredible support. ❤️

Just a little note to let you know that Hillside Bakery will be taking a short break, so we won’t be at Monaghan Farmers’ Market on Friday 7th or Friday 14th August.

We’ll be back, refreshed and ready to bake, on Friday 21st August, with all your favourite sourdough breads, pastries, and sweet treats.

We are so grateful for every loaf you’ve bought, every kind word you’ve shared, and for supporting our small family bakery. It truly means the world to us and allows us to keep doing what we love.

We can’t wait to see you all again on Friday 21st August at Monaghan Farmers’ Market.

Until then, take care, stay safe, and thank you once again for supporting local. ❤️

See you on Friday 21st August!

We’re trying something a little different in the bakery… 👀🍞Today we’ve been testing a Japanese Hokkaido Milk Loaf – famo...
03/08/2026

We’re trying something a little different in the bakery… 👀🍞

Today we’ve been testing a Japanese Hokkaido Milk Loaf – famous for its incredibly soft, fluffy texture and rich, buttery flavour. It’s the kind of bread that melts in your mouth!

Still perfecting the recipe, but we’re excited about how it’s turning out. 🤞

Hopefully this will be making its way into the market very soon.

Watch this space… 👀✨

✨ Freshly baked for this Friday at Monaghan Farmers Market ✨Our much-loved White Poppy Seed Sourdough will be fresh out ...
29/07/2026

✨ Freshly baked for this Friday at Monaghan Farmers Market ✨

Our much-loved White Poppy Seed Sourdough will be fresh out of the oven and ready for you.

Made with slow fermentation, a beautifully crisp crust, a soft, light crumb, and the delicious nutty flavour of poppy seeds, it’s a loaf that keeps people coming back week after week.

Perfect for toast, sandwiches, or simply enjoyed with real butter while it’s still fresh.

🥖 Available this Friday
📍 Monaghan Farmers Market

Come early—our sourdough often sells out!

We can’t wait to see you there.

The Couple Behind the Bakery! Hi everyone! I’m Paul Hackett, and this is my wife, Máire.We’re the owners and bakers here...
23/07/2026

The Couple Behind the Bakery!
Hi everyone! I’m Paul Hackett, and this is my wife, Máire.

We’re the owners and bakers here at Hillside Bakery, and we just wanted to take a moment to introduce ourselves.

For us, baking is so much more than making bread. We genuinely love what we do. There’s something really special about getting up early each morning, mixing dough by hand, and sharing fresh, handcrafted bread with our community.

Many people also know that I’m the pastor of Hilltop Ministry, and we’re incredibly thankful to God for the opportunities He’s given us through both the church and the bakery.

Hillside Bakery has been such a blessing to our family. It provides for us, but it also allows us to support the work of God’s Kingdom, and for that we’re deeply grateful.

We honestly couldn’t do any of this without your support. Every loaf and pastry you buy, every visit to our stall, every kind word and recommendation—it all means so much to us.

So, from the bottom of our hearts, thank you for being part of our journey. We really appreciate every one of you, and we look forward to seeing you again soon.

God bless, and see you soon!

🌾 NEW THIS FRIDAY! 🌾Our delicious Wholemeal & Rye Sourdough will be available from this Friday at Monaghan Farmers Marke...
23/07/2026

🌾 NEW THIS FRIDAY! 🌾

Our delicious Wholemeal & Rye Sourdough will be available from this Friday at Monaghan Farmers Market!

Slowly fermented for incredible flavour, a beautifully crisp crust, and a wholesome, hearty crumb – it’s a loaf we’re really proud of.

Be sure to get there early… our sourdough, along with the rest of our freshly baked breads and pastries, sells out quickly!

We can’t wait to see you at Monaghan Farmers Market this Friday.

❤️ Baked with time. Made with love.

Baker’s break: wholemeal sourdough still warm from the oven + a perfect flat white ☕️ There’s no better way to end a bak...
09/07/2026

Baker’s break: wholemeal sourdough still warm from the oven + a perfect flat white ☕️
There’s no better way to end a bake.

Address

Monaghan
H18EK07

Website

Alerts

Be the first to know and let us send you an email when Hillside Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Hillside Bakery:

Shortcuts

Share

Category