My grandmother was born into a Peranakan family, while my grandfather came from Teochew, China. After they married in Malaysia, my grandmother blended her traditional Peranakan recipes with Teochew flavours, creating our family's unique Peranakan Teochew taste. Inspired by the flavours I grew up with, I founded Nyonya Ah Ma to preserve and share this treasured family heritage. Every spoonful of Ny
onya Hae Bee Hiam, every traditional kuih, and every home-cooked dish carries the warmth, love, and legacy of our grandparents. Nyonya Ah Ma is more than food—it's a taste of family, tradition, and home.
我的阿嬤来自娘惹家庭，擅长烹调充满香气与温度的娘惹家常菜；阿公则来自中国潮汕，在马来西亚经营杂货店。娘惹阿嬤嫁给潮汕阿公后，为了迎合家人的口味，将传统娘惹风味巧妙融合潮州饮食，孕育出独具特色的娘惹潮州风味。
从小，厨房飘散的熟悉香气，承载着一家人的欢聚与温暖，也成为我最珍贵的童年记忆。长大后，我希望将这份属于家族的味道延续下去，因此创立了**《娘惹嬤嬤 Nyonya Ah Ma》**，与更多人分享这份融合娘惹与潮州的家传风味。
无论是一勺娘惹虾米辣、一口传统糕点，还是一道家常料理，都承载着阿嬤与阿公的心意，以及家的温暖。
《娘惹嬤嬤》不仅是一份美食，更是一段家族传承，一份值得珍藏的味道。
