The Little Loaf Kitchen

The Little Loaf Kitchen Small-batch sourdough based in Wymondham. Orders via link below. https://forms.gle/vy1VkDW5MZxJAkfK9

Tomorrow has sold out but I have a few slots left for Wednesday. Orders close tomorrow PM. Order below 🤍
10/05/2026

Tomorrow has sold out but I have a few slots left for Wednesday. Orders close tomorrow PM. Order below 🤍

Please complete this form to request to reserve your sourdough. Orders are confirmed once I reply to your submission. Please make sure your contact details are correct Orders close once bake slots are filled.

Sourdough discard pop tarts 🌈 A little something different using up discard…golden, flaky pastry with a sweet filling, f...
03/05/2026

Sourdough discard pop tarts 🌈

A little something different using up discard…
golden, flaky pastry with a sweet filling, finished with icing and sprinkles.

New bake dates are now live 🤍Head to the link below to see availability and place your order.https://forms.gle/12RBxjjVR...
02/05/2026

New bake dates are now live 🤍

Head to the link below to see availability and place your order.

https://forms.gle/12RBxjjVRjhH4Vc77

I’ll share updates here when new dates are added ✨

Thank you so much for all the support.

Cheddar & jalapeño sourdough 🌶️🧀The kitchen smelled unreal baking this one off this morning.Melted cheddar, a little hea...
02/05/2026

Cheddar & jalapeño sourdough 🌶️🧀

The kitchen smelled unreal baking this one off this morning.

Melted cheddar, a little heat from the jalapeños and that golden crust.

Perfect toasted with a bowl of soup.

Seeded sourdough 🤍This has to be my favourite out of all the loaves I bake. I love the nuttiness the toasted seeds bring...
20/04/2026

Seeded sourdough 🤍

This has to be my favourite out of all the loaves I bake. I love the nuttiness the toasted seeds bring — it adds so much flavour.

Perfect toasted with smoked salmon and scrambled eggs.

This time of year means one thing… wild garlic season 🌿We always go a little overboard 😅Wild garlic salt (with  of cours...
12/04/2026

This time of year means one thing… wild garlic season 🌿

We always go a little overboard 😅
Wild garlic salt (with of course), wild garlic butter, wild garlic & cheddar scones… and this year I’m dehydrating some too.

Got to make the most of it while it’s here.

Wholemeal sourdough 🤎This one came out so good — proper crust and loads of flavour.
12/04/2026

Wholemeal sourdough 🤎

This one came out so good — proper crust and loads of flavour.

Today’s orders now in the process of being baked off. Don’t miss out - orders for Mondays bake close this evening. Order...
11/04/2026

Today’s orders now in the process of being baked off.

Don’t miss out - orders for Mondays bake close this evening. Order via link below!

https://forms.gle/RDGv6NPBwfKawRx59

Address

Wymondham
NR18

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