Gourmet Patisserie

13/03/2026

Crafted by masters, served by you Gourmet Patisserie creates handcrafted ready-to-serve desserts since 1985 to delight the customers of luxury hotels, restaurants and caterers.

28/02/2026

Stressed about your high end event? No worries, we’ve got this. Busy night last nigth preparing one of our creative classic selection. Call us for a different ideas to elevate your event with a twist on the classics. What is your required vibe and guest count for your next upcoming event? We can c...

07/06/2025

We are recruiting for a nigth Driver in Woking.

Training/Start dates available immediately.

Your role will be to transport patisserie products to hotels, restaurants, deli shops and other catering premises.

No experience is needed as full training is provided but night work experience would be preferable.

A refrigerated van is provided for this position and a full manual driving licence is required.

Shift pattern is Monday to Saturday with a 2 am start.

Hours are 6 hours per day in average. Scope to extend the working hours in the future.

Please email to [email protected] or DM me.

Feel free to contact us for more details.

PLEASE NOTE:
Only apply via email or DM message, Post comments won’t be responded to.

www.gourmetpatisserie.com

06/12/2022

Our Christmas logs are now ready for sale!
Check out Christmas brochure on the website😊.

https://gourmetpatisserieonlineshop.company.site/Raspberry-and-Passion-6-portions-p254935205

13/03/2022

Exiting news😀

13/03/2022

Breaking news!

We now have our full range of products available in Marlow at Delilaurent new store. We have supplied our high end pâtisserie to their stores in London for a number of years now and we are very exited about this first one outside London.
https://s.ripl.com/gkoa9d

01/01/2022

Our galettes are now@available to order for deliveries from the 5th of January 2022!🥂🍾🥂

https://s.ripl.com/a56fo3

23/06/2021

We are looking for an experienced Morning Goods Baker and pastry chef for our wholesale artisan patisserie.

We are a growing company, and require someone motivated to grow with us. The Morning Goods Baker will bake a variety of different products, such as cakes, quiches,croissants, danish puff pastry products, sourdough just to name a few, however there is a wide variety of goods we create and knowledge of Viennoiserie
together with working knowledge of yeast doughs is required.

Work in the patisserie production will also be part of the work during part of the shift where a very wide range of products is produced.

Our clients are mainly wholesale and include prestigious venues in London.

The right candidate will also have experience in scaling, laminating, shaping and baking.

Additional Information: 45 hours per week over 5 days per week
1pm start to 10:30 Tuesday to Saturday
Overtime may be required and are paid
Uniform is provided
Friendly family atmosphere and ability to grow with the company
We are looking for enthusiastic candidates who are self motivated with a desire to learn and develop their skills. Someone who can work in a team who will fit in with our friendly environment and work with a can-do attitude.

https://gourmetpatisserieonlineshop.company.site

If this sounds like you, apply today!

Job Type: Full-time Salary: £24000.00 to £26000.00 /year

Experience: • Baking: 2 year (Preferred but not essential if you have pastry experience)

Due to the high level of application, we will only contact you if your application is successful.

20/05/2021

Launching soon in Cookham. You will now be able to buy your patisserie over the counter and pre-order with our new stockist Deliciously French.
It’s all happening!

After 21 years, Deliciously French is proud to announce we will be serving fresh pastries and cakes. All made by hand from French pastry chef Yvon Coignard and his team, who have won the Chevalier d'honneur for their work.

We look forward to stocking their wide range of treats, just as much as we're sure you will enjoy eating them.

Launch date from Thursday 3rd of June. To avoid disappointment, we recommend reserving while stocks last.

24/03/2021

IMMEDIATE START NEEDED!

We are looking for a kitchen assistant to Join our team ( 4.5 hours per day but will expand to 9 hours per day- full time) and work in our production unit in Mayford. Experience is not essential as training can be given.

There is scope for career development if baking is your passion.

A small percentage of the job require cleaning.

We are a small wholesale patisserie & bakery supplying hotels, restaurants, caterers and now also offering home deliveries.

You must be eligible to work in UK and have a good command of English.
Message for more details.
Unit G16, The Mayford Centre, Smarh Heath Road, GU22 0PP Woking