The Swiss Oven Bakery

The Swiss Oven Bakery High Class Family Bakers

01/06/2026

Get in touch with Bake My Day if this would suit you 👍

Don't miss out on a treat from Fairy Good Cakes
07/05/2026

Don't miss out on a treat from Fairy Good Cakes

🩷🩷🩷 WILLENHALL 🩷🩷🩷
Guys can you do your sharey thing for me please?
I’ll be visiting willenhall tomorrow evening at 6pm!!! Come find me parked on the Whimsey Willenhall car park!! Follow for menu updates 🧚‍♀️

🍞  Still time to contact us and become part of our team 🍞Get in touch for more information
07/04/2026

🍞 Still time to contact us and become part of our team 🍞

Get in touch for more information

Opportunity to become part of our team.

We have a vacancy for a BAKER role based in Willenhall.

Experience would be preferred but not essential as full training will be given.
34 - 36 hours per week.
Very competitive salary.

Involves early starts, 5 days a week, Tuesday through to Saturday

This role involves producing a variety of bread products from scratch, mixing through to baking.

For more information either send us a PM, text or WhatsApp Matt on 07921 505961

02/04/2026

We will be open as usual over the Easter weekend, no changes to our normal opening days or hours
🐰🐣🐇

Opportunity to become part of our team.We have a vacancy for a BAKER role based in Willenhall. Experience would be prefe...
01/04/2026

Opportunity to become part of our team.

We have a vacancy for a BAKER role based in Willenhall.

Experience would be preferred but not essential as full training will be given.
34 - 36 hours per week.
Very competitive salary.

Involves early starts, 5 days a week, Tuesday through to Saturday

This role involves producing a variety of bread products from scratch, mixing through to baking.

For more information either send us a PM, text or WhatsApp Matt on 07921 505961

Yum 😋
21/03/2026

Yum 😋

08/02/2026

••• We’re Looking For The Newest Crew Member Of The Shelly’s Deli Gangggg🤪🥰

❌❌❌Please don’t apply for the role if you do not meet ALL of the following requirements as they are ESSENTIAL❌❌❌

I will be prioritising the applications that include all the required information - please don’t hesitate as there is A LOT of interest!

Send your CV to me through email - [email protected]
(doesn’t have to be a formal one, just include everything for me in one document so it’s easier for me😅)

🙅‍♀️MUST:
• have a valid driving license
• be available to begin training as soon as possible if successful
• be available for shifts between Tuesday - Saturday’s
• be available between 6am - 3pm
• have a passion for food and people (experience preferred but not required)

10/01/2026

We are back open today!!!

Hope to see you all later for the best bread, cobs and cakes 😋

PLEASE SHARE FOR US 👍

09/01/2026

Hi all, sorry but we are going to have to close the bakery for today.

The baking team have tried to get into the bakery but as you can imagine no gritters have been out this early in the morning so the roads at this time are just not passable. We can't start any later when the roads might be better as it takes too long for bread to be produced, we wouldn't have anything to sell when the doors open.

We WILL be open on Saturday, we are just sorry we cant do the same today

Stay warm and stay safe, we will see you all tomorrow ⛄️ ⛄️

Could you please SHARE this post so we reach as many as possible as we dont want anyone to have a wasted journey today

05/01/2026

Opportunity to become part of our team.

We have a vacancy for a baker role based in Willenhall.
Experience would be preferred but not essential as full training will be given.
34 - 36 hours per week.
Very competitive salary.

This role involves producing a variety of bread products from scratch, mixing through to baking.

For more information either send us a PM, text or WhatsApp Matt on 07921 505961

Address

79b Stafford Street
Willenhall
WV131

Opening Hours

Tuesday 8:45am - 3pm
Wednesday 8:45am - 3pm
Thursday 8:45am - 3pm
Friday 8:45am - 3pm
Saturday 8am - 3pm

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