Cosson's Bakery

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Cosson's Bakery Business Hours, Tues-Sat 8am-2:30pm. Sun, Mon CLOSED. Follow us on Twitter Follow us on Twitter
Open Mon-Fri 8am-5pm. Sat 8am-4.30pm.

Sun CLOSED
(01268) 766444

Hands up who likes Custard Cream Biscuits..?🖐🏻Hands up who likes Biscoff..? 🖐🏻Hands up who likes Almonds..? 🖐🏻Well, if t...
17/10/2026

Hands up who likes Custard Cream Biscuits..?🖐🏻
Hands up who likes Biscoff..? 🖐🏻
Hands up who likes Almonds..? 🖐🏻
Well, if the answer is YES to at least one of those questions, it might be worth Hot-Footin’ it to the Sweet End of the Hight Street today, as we’ve got our beautiful fresh, buttery and flakey, hand rolled Croissants 🥐 filled with each of the aforementioned. And if you’re like me (a dinosaur 😝) we’ve got plain ones too..!
Have a great weekend people x

A beautiful Pain Poilane, which is a French Style Sourdough loaf made with wholemeal flour and made to order - as big as...
03/06/2026

A beautiful Pain Poilane, which is a French Style Sourdough loaf made with wholemeal flour and made to order - as big as my head, and bigger than my mum’s… 🤭

I’m not taking the Pistachio here, but, if you’re into “Modern Trends,” everyone seems to be going Nuts about pistachios...
18/04/2026

I’m not taking the Pistachio here, but, if you’re into “Modern Trends,” everyone seems to be going Nuts about pistachios.
So, we’ve got a couple of sweet treats for you today, flavoured with the aforementioned…
First, we have a Pistachio Choux Bun - ring shaped and topped with pistachio fudge frosting and toasted pistachios, & filled with pistachio crème patissiere and cream.
Then we’ve taken our buttery croissants, and topped and filled them also with our home made pistachio crème pat.. 😋
Finally, if that’s all too much sweet & nuts for you, here’s something we haven’t made for ages, and used to be popular in our Briar Road days, Onion Platzils , a fresh bread roll, hollowed out in the middle and stuffed with chopped onion, eat them as they are, or fill them with your favourite sandwich filling…. Mmmm - Gooood!
Well whatever you choose, have a great weekend people x

It’s a normal week, and seems to be dragging, because we were spoilt with the short week last week, right?The weekend is...
16/04/2026

It’s a normal week, and seems to be dragging, because we were spoilt with the short week last week, right?
The weekend isn’t quite here, so how about a sweet treat to give you that final push..?
How about a Caramel & Custard Slice? Vanilla custard, sandwiched in light puff pastry and topped with caramel icing. Or we’ve made some more Crème Egg Muffins, because they were rather popular last week, and not everyone got to try them, and fot those who did and might fancy something different, we’ve made Chocolate Malt Ball Muffins, topped with malt buttercream and chocolate malt balls. The choice is yours, you can decide down the Sweet End of the High Street!
Happy Thursday people!

So I guess this could be “Subjective Saturday..😝”We’ve thrown in a bit of a curve ball today, Cheese & Marmite - maybe Y...
11/04/2026

So I guess this could be “Subjective Saturday..😝”
We’ve thrown in a bit of a curve ball today, Cheese & Marmite - maybe YES, maybe NNNNOOOOO 🤣
If you’re feeling brave, or just have a guilty pleasure, check out our light and airy Cheese Straws, or our buttery & flakey Cheese & Marmite Cruffins …
Which ever way you swing, have a Great Weekend people x

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62 High Street
Wickford
SS129AT

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