The Loaf Tin Bakery

The Loaf Tin Bakery A small artisan bakery just outside Saffron Walden. The Loaf Tin is small, unique and dedicated to top quality.

We are inspired by traditional French baking methods, aiming to bring fresh, handcrafted breads, buns and biscuits to our local community.

New this weekend! A Strawberry & Pistachio Pastry CubeOur cross-laminated pastry cube, filled with a house strawberry ja...
21/08/2026

New this weekend! A Strawberry & Pistachio Pastry Cube

Our cross-laminated pastry cube, filled with a house strawberry jam and pistachio crème diplomat, then brushed with vanilla syrup for an extra layer of sweetness.

Finished with fresh strawberries, chopped pistachios and a dusting of sugar.

Final day of our Rhubarb & Custard Danish before we make space for something new. Open today 9am until 1pm. See our stor...
08/08/2026

Final day of our Rhubarb & Custard Danish before we make space for something new. Open today 9am until 1pm. See our story for the fully menu of what we have on the counter.

Hundreds of delicate layers. One tray of very delightful Pain Au Chocolat. 🥐
06/08/2026

Hundreds of delicate layers. One tray of very delightful Pain Au Chocolat. 🥐

A new Rhubarb & Custard Danish on the counter today. A creation by our baker Tom. Built with our laminated pastry, fille...
18/07/2026

A new Rhubarb & Custard Danish on the counter today. A creation by our baker Tom.

Built with our laminated pastry, filled with a British Rhubarb compote, vanilla crème patisserie, crème diplomat, rhubarb gel and candied rhubarb crisps.

Open today from 9am with all the usual offerings, see our story for the full menu.

The morning sun always makes for the best photos.When the summer sunshine pours through the bakery window on a Thursday ...
16/07/2026

The morning sun always makes for the best photos.

When the summer sunshine pours through the bakery window on a Thursday morning, it seems to make everything look its best.

Today’s subject is a tray of our staple Pain au Chocolat. Layers of buttery, flaky pastry wrapped around dark chocolate - simple, classic, and very hard to resist.

Fresh from the ovens this morning.

Often found on the counter and a firm favourite with many.Our Orange & Pistachio Cakes. A wonderfully light, moist spong...
14/07/2026

Often found on the counter and a firm favourite with many.

Our Orange & Pistachio Cakes. A wonderfully light, moist sponge soaked in vibrant orange syrup and finished with a generous scattering of pistachios. It’s the sort of cake that’s just as happy served as a light dessert after lunch as it is enjoyed with a glass of something chilled on a warm evening.

With a little sunshine (or quite a lot, with the UK heatwave) in the forecast, we think it’s the perfect companion to a summer’s day.

Available in the bakery this week.

Father’s Day is just around the corner!For the dads who appreciate good bread, good pastries and good food.We’re offerin...
09/06/2026

Father’s Day is just around the corner!

For the dads who appreciate good bread, good pastries and good food.

We’re offering up to 25% off selected bakery merch ahead of Father’s Day.
Whether you’re treating Dad, Grandad, or another father figure, there’s never been a better time to pick up a gift.

Available in-store and online for bakery collection.

Limited stock available. Offer ends Saturday 20th June.

With the Easter weekend on the horizon we thought we’d share our opening hours so you can plan ahead. It’s one of our bu...
24/03/2026

With the Easter weekend on the horizon we thought we’d share our opening hours so you can plan ahead. It’s one of our busiest times, so we highly recommend pre-ordering—especially if you’ve got your eye on some fresh bakes for Good Friday or Easter Saturday.

Head to our online shop to place your order (link in bio).

And just like that… they’re back.Our Hot Cross Buns have returned to the counter from today until Easter. Gently spiced,...
03/03/2026

And just like that… they’re back.

Our Hot Cross Buns have returned to the counter from today until Easter. Gently spiced, generously packed with fruit and stem ginger, and baked fresh each morning.

Perfect for breakfast, an afternoon pick-me-up, or toasted with plenty of butter.

Available daily in-store and for pre-order online.

It’s been a while since its last appearance but we thought it was about time our Carrot Cake was back on the counter. It...
25/02/2026

It’s been a while since its last appearance but we thought it was about time our Carrot Cake was back on the counter. It has a slightly new look but inside it’s our classic recipe with a nutty spiced sponge topped generously with cream cheese icing. On the counter all this week.

Address

Wenden Place Farm
Wendens Ambo
CB114JY

Opening Hours

Tuesday 8am - 4pm
Wednesday 8am - 4pm
Thursday 8am - 4pm
Friday 8am - 4pm
Saturday 9am - 1pm

Telephone

+447726971667

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