Nynehead Bakehouse

Nynehead Bakehouse Bread made with quality ingredients, love and pride

A day of reflection and remembrance. As we mark the D‑Day anniversary, we’re baking with a sense of community and grati...
03/06/2026

A day of reflection and remembrance.

As we mark the D‑Day anniversary, we’re baking with a sense of community and gratitude.

Saturday’s sourdough is simple, honest, and made with care — the kind of bread meant to be shared.

Available:
🥖 Wheatcraft Sourdough
🍞 Eight Grain Farmhouse Loaf

🗓 Order by Thursday 4th June, 8pm for Saturday 6th June collection.
📍 Collect from Nynehead Bakehouse (from 11am).
🛒 Order: http://nynehead-bakehouse.square.site
👋 Follow:

June has arrived, and so has picnic season. Wednesday’s sourdough is the kind of loaf that belongs in a hamper, on a bl...
30/05/2026

June has arrived, and so has picnic season.

Wednesday’s sourdough is the kind of loaf that belongs in a hamper, on a blanket, or simply on your kitchen table with fresh summer toppings. A perfect start to the month.

Available:
🥖 Cotswold Crunch Sourdough
🍞 Eight Grain Farmhouse Loaf

🗓 Order by Monday 1st June, 8pm for Wednesday 3rd June collection.
📍 Collect from Nynehead Bakehouse (from 11am).
🛒 Order: http://nynehead-bakehouse.square.site
👋 Follow:

Today’s bake is looking beautiful.Sourdough with a tangy bite, farmhouse loaves with that nostalgic warmth, and rolls th...
30/05/2026

Today’s bake is looking beautiful.

Sourdough with a tangy bite, farmhouse loaves with that nostalgic warmth, and rolls that make every meal feel like a treat.

Your bread dreams await.

“Starter Stories”Our sourdough starter is alive — literally.Fed daily and nurtured for years, it’s the heart of every lo...
29/05/2026

“Starter Stories”

Our sourdough starter is alive — literally.

Fed daily and nurtured for years, it’s the heart of every loaf we bake.

If you’ve ever wondered what gives our bread its depth of flavour, now you know: it all starts with the starter.

The final bake of May is nearly here, and we’re sending the month off with a loaf that’s all golden crust and soft, tang...
27/05/2026

The final bake of May is nearly here, and we’re sending the month off with a loaf that’s all golden crust and soft, tangy goodness.

Saturday’s sourdough is already proving happily — a little celebration of everything we love about this time of year. Let’s roll into June deliciously.

Available:
🥖 Cotswold Crunch Sourdough
🍞 Eight Farmhouse Loaf

🗓 Order by Thursday 28th May, 8pm for Saturday 30th May collection.
📍 Collect from Nynehead Bakehouse (from 11am).
🛒 Order: http://nynehead-bakehouse.square.site
👋 Follow:

If comfort had a smell, it would be our bakery right now.Fresh sourdough loaves are ready — perfect for sharing… or not ...
27/05/2026

If comfort had a smell, it would be our bakery right now.

Fresh sourdough loaves are ready — perfect for sharing… or not sharing. No judgement.

The sunshine is sticking around, and our dough is loving it. Wednesday’s sourdough will be light, airy, and full of tha...
23/05/2026

The sunshine is sticking around, and our dough is loving it.

Wednesday’s sourdough will be light, airy, and full of that slow‑fermented depth that makes every slice feel like a treat. Perfect for alfresco lunches, garden gatherings, or a quiet moment with butter and nothing else.

Available:
🥖 Wheatcraft Sourdough
🍞 Eight Grain Farmhouse Loaf

🗓 Order by Monday 25th May, 8pm for Wednesday 27th May collection.
📍 Collect from Nynehead Bakehouse (from 11am).
🛒 Order: http://nynehead-bakehouse.square.site
👋 Follow:

Bread day is here and the excitement is real.Sourdough? Yes.Farmhouse loaves? Absolutely.Rolls? You bet — soft, warm, an...
23/05/2026

Bread day is here and the excitement is real.
Sourdough? Yes.
Farmhouse loaves? Absolutely.
Rolls? You bet — soft, warm, and dangerously snackable.

FA Cup weekend is nearly here, and whether you’re glued to the match or just enjoying the atmosphere, good bread makes e...
20/05/2026

FA Cup weekend is nearly here, and whether you’re glued to the match or just enjoying the atmosphere, good bread makes everything better.

Saturday’s sourdough is rising with match‑day enthusiasm — hearty, flavourful, and perfect for sandwiches, dips, or tearing apart during tense extra time.

Available:
🥖 Triple Bee Sourdough
🍞 Cotswold Crunch Farmhouse Loaf

🗓 Order by Thursday 21st May, 8pm for Saturday 23rd May collection.
📍 Collect from Nynehead Bakehouse (from 11am).
🛒 Order: http://nynehead-bakehouse.square.site
👋 Follow:

Longer days, warmer evenings, and that unmistakable scent of sourdough drifting from our ovens — it must be late May. W...
16/05/2026

Longer days, warmer evenings, and that unmistakable scent of sourdough drifting from our ovens — it must be late May.

Wednesday’s bake is shaping up to be a beauty: crisp crust, soft crumb, and all the flavour that comes from patience and good flour. Treat yourself — it’s practically summer now.

Available:
🥖 Cotswold Crunch Sourdough
🍞 Eight Grain Farmhouse Loaf

🗓 Order by Monday 18th May, 8pm for Wednesday 20th May collection.
📍 Collect from Nynehead Bakehouse (from 11am).
🛒 Order: http://nynehead-bakehouse.square.site
👋 Follow:

Address

2 Orchard Cottages, Nynehead
Wellington
TA210BJ

Opening Hours

Wednesday 11am - 9pm
Saturday 11am - 9pm

Telephone

+447855204126

Website

Alerts

Be the first to know and let us send you an email when Nynehead Bakehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Nynehead Bakehouse:

Shortcuts

Share

Category