What are the opening hours?

Tuesday 11am - 6:30pm Wednesday 11am - 4:30pm Thursday 10am - 6:30pm Friday 10am - 6:30pm Saturday 9am - 12:30pm

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Swirls & Pearls Cakes

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Swirls & Pearls Cakes

Delicious cakes and cupcakes baked fresh to order for all occasions.

01/10/2026

🍰 Wedding Cake Taster Boxes 🍰

My next wedding cake taster boxes will be available for 19th November! 🤍

Perfect if you’re currently choosing your wedding cake flavours and want to try a selection before making your decision.

Each box is £25, including Tracked 24 delivery, so your box should arrive with you between 20th–21st November.

This month’s flavours are:

🍋 Lemon & Raspberry
🌿 Elderflower & Blackcurrant
🍒 Cherry Bakewell
🍫 Chocolate Mud
🧂 Salted Caramel
🍊 Orange & Passionfruit

Each flavour will be freshly made and beautifully boxed ready to enjoy at home. 🤍

If you’d like a box, just send me a message to order. Spaces are limited, so once they’re gone, they’re gone! 🍰✨

£25 per box including postage 📦🤍

08/09/2026

Emma & Mark
L***y Glaze Beach

The couple opted for a 4 tier beach themed ganache cake decorated with a custom topper the couple provided.

Flavours;
• Cherry Bakewell
• Lemon & Raspberry
• White Chocolate & passionfruit
• Chocolate Mud with Salted Caramel

Biggest congratulations! I wish you both a lifetime of love, laughter and endless adventures together 💙

26/08/2026

Zoey & Alex
Glebe Barn Weddings

The couple opted for a beautiful 3-tier textured ganache-covered cake, finished with dusty pink artificial florals and a custom topper.

Cake flavours;
• Red Velvet
• Zesty Lemon
• White Chocolate & Raspberry

A huge congratulations to you both! Wishing you a lifetime filled with love, laughter, and endless adventures together 💕

23/08/2026

Michaela & Benjamin 🤍

The couple chose an beautiful four tier ganache cake, decorated with edible pearls and a bespoke topper to complement their day perfectly.

Cake flavours:
• White Chocolate & Raspberry
• Peach Prosecco
• Guinness
• Tiramisu

Alongside their wedding cake, the couple also had personalised biscuit favours and an dessert table that was set up later in the evening.

Huge congratulations Michaela & Benjamin. Wishing you both a lifetime filled with love, laughter and endless adventures together

18/08/2026

✨ WEDDING CAKE SPECIAL OFFER ✨

My most popular ganache-covered wedding cakes are now available at these special prices for a limited time.

🍰 3-TIER GANACHE CAKE — £262.50
£350

🍰 4-TIER GANACHE CAKE — £300
£520
SAVE £220 — OVER 40% OFF

📅 Booking now for 2027 & 2028

A £100 non-refundable deposit is required to secure your date.

UPGRADE OPTIONS

🍰 Dessert table + 3-tier ganache cake — £400
🍰 Dessert table + 4-tier ganache cake — £450

Dessert Table
Available for up to 70 guests and featuring a selection of my most popular desserts.

🎁 FIRST 4 COUPLES TO BOOK
Receive complimentary personalised wedding biscuit favours

💕 PAY IN FULL AT THE TIME OF BOOKING
Receive complimentary “Thank You” biscuits for your bridal party

Please note: Fondant-covered cakes, handmade toppers (including brides, grooms, children and pets), sugar flowers and other bespoke details are available at an additional cost.

Offer valid for new bookings only.
Offer ends 30 September 2026.

16/08/2026

Leanne & Zeke
Carwinion House - Weddings & Events

A beautiful four-tier wedding cake for Leanne & Zeke at the gorgeous Carwinion House.

This elegant ganache-covered cake was finished with delicate royal blue buttercream florals, creating the most beautiful contrast against the ivory cake.

Cake flavours
• Honey & Orange
• Cherry Bakewell
• Carrot
• White Chocolate & Raspberry

The couple also wanted to make sure everyone could enjoy something sweet, so they also had a small selection of gluten-free, nut-free and vegan cupcakes, brownies and millionaire shortbread for guests with dietary requirements.

Congratulations Leanne & Zeke! Wishing you both a lifetime of happiness together 💕

14/08/2026

A little update regarding allergens and my cakes & desserts ❤️

Going forward, I will no longer be making any cakes or desserts containing nuts, and I will be making my business completely nut-free.

I’ve recently had quite a few couples tell me that either they or one or more of their guests have a nut allergy. As everyone’s allergy can vary in severity, and some reactions can be extremely serious, I feel that the safest and most responsible decision is to remove nuts from my baking altogether.

I already take every possible precaution to prevent and reduce the risk of cross-contamination, but I feel that making the business nut-free gives my couples and their guests an extra level of reassurance when ordering from me.

I also take allergies and intolerances very seriously when it comes to gluten-free cakes. I have separate mixing bowls, utensils and cake tins specifically for gluten-free baking. These are kept covered and stored separately when not in use, and I follow separate preparation procedures to reduce the risk of cross-contamination as much as possible.

Of course, I will always ask couples about any allergies or dietary requirements when they book, and I’m more than happy to discuss individual requirements with you.

Your safety and peace of mind are incredibly important to me, and I’ll always do everything I reasonably can to make sure you can enjoy your cake with confidence.

Thank you, as always, for your understanding and continued support 💕

13/08/2026

Jen & Mark
Elfordleigh

A beautiful three tier fondant wedding cake created for Jen & Mark, finished with ivory artificial flowers and elegant flowing fondant detailing.

Cake flavours;
Signature Vanilla
Chocolate Mud Cake with Salted Caramel
White Chocolate & Passionfruit

Alongside their wedding cake, Jen & Mark also chose biscuit favours for their day guests, as well as a dessert table which was set up for their guests to enjoy later in the evening.

Huge congratulations to Jen & Mark, wishing you both a lifetime of love, laughter and happiness together

12/08/2026

Outstanding Balances 🤍

A little reminder to anyone who has an outstanding balance with me, please could these be paid as soon as possible.

If you’re unsure of your remaining balance or payment deadline, just drop me a message and I’ll be happy to confirm.

Thank you so much for your continued support 🤍

09/08/2026

Eloise & Dean 🤍

A beautiful four-tier textured ganache cake for the new Mr & Mrs, finished simply and elegantly to complement their gorgeous day.

Cake flavours;
• Sticky Toffee
• Lemon
• Chocolate Mud with Salted Caramel
• White Chocolate & Raspberry

Such a pleasure creating this one for you both. Wishing you a lifetime of love, laughter and happiness together.

Congratulations Eloise & Dean! 🥂

Address

Truro

Opening Hours

Tuesday	11am - 6:30pm
Wednesday	11am - 4:30pm
Thursday	10am - 6:30pm
Friday	10am - 6:30pm
Saturday	9am - 12:30pm

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