Dovely Bakery

Dovely Bakery Bakery. Sourdough and all additive free; buns, pastries, cakes and real coffee with seating. Home milling. We run sourdough workshops.

High Street, Titchmarsh
Open Saturdays 9-11am

02/06/2026

The menu of the week is here and live on the website for you. This is for Saturday 6th June.

All real ingredients and good for your gut…. many of which are grown right here in our garden. With locally grown organic grain milled on stones here. It is just as our great grandmas used to bake. We do classes too.

Open 9am to 11:30am on Saturday (link to the website shop is in the bio.)

Parking is easy and we take contactless payment too. Here it is:-

🕊️ Navigator Classic white sourdough
🕊️ Volkornbrot German style sourdough with home milled organic dark rye, organic sunflower seeds
🕊️ Field to fork - our entirely locally farmed and home milled sourdough loaf which is fortification free
🕊️ Sesame miso loaf in a titchmarsh classic using English bean organic miso
🕊️ East coast seeded tinny sourdough, malted Wholemeal organic with Multiseed top
🕊️ Filled focaccia: our home made sourdough focaccia with a choice of three fillings
🕊️ Sicilian lemon 🍋 layer cake
🕊️ Coconut 🥥 layer cake
🕊️ Apfel streusel 🍏 kuchen with a hint of cinnamon, all pure, and natural
🕊️ Summer fruit 🫐 tartlets with a French patisserie style custard 🍮 and biscuit tart base
🕊️ Flapjacks 🌾 all organic and natural, some dipped in Belgian milk chocolate
🕊️ Dovely oat biscuits
🕊️ Classic hand made croissants, 🥐 buttery and we are informed, “better than Harrods’ ones!”
🕊️ Our speciality almond cruffins
🕊️ Dark chocolate shortbread with 70% Belgian chocolate chips
🕊️ Lemon verbena kombucha latest batch for super gut health
🕊️ Kimchee sauerkraut, this is vegan and for ultra gut health with a zing
🕊️ Workshops and Classes here in Titchmarsh too…please ask…. We hold private baking sessions right here in the bakery
🕊️ Bags, recycled cotton to carry and wrap your loaves
🕊️ Coffee - from the whole bean, espresso and cappuccino, take away, or have at our tables, with your chosen cake or pastry

The menu of the week is here and live on the website for you. This is for Saturday 6th June.All real ingredients and goo...
02/06/2026

The menu of the week is here and live on the website for you. This is for Saturday 6th June.

All real ingredients and good for your gut…. many of which are grown right here in our garden. With locally grown organic grain milled on stones here. It is just as our great grandmas used to bake. We do classes too.

Open 9am to 11:30am on Saturday (link to the website shop is in the bio.)

Parking is easy and we take contactless payment too. Here it is:-

🕊️ Navigator Classic white sourdough
🕊️ Volkornbrot German style sourdough with home milled organic dark rye, organic sunflower seeds
🕊️ Field to fork - our entirely locally farmed and home milled sourdough loaf which is fortification free
🕊️ Sesame miso loaf in a titchmarsh classic using English bean organic miso
🕊️ East coast seeded tinny sourdough, malted Wholemeal organic with Multiseed top
🕊️ Filled focaccia: our home made sourdough focaccia with a choice of three fillings
🕊️ Sicilian lemon 🍋 layer cake
🕊️ Coconut 🥥 layer cake
🕊️ Apfel streusel 🍏 kuchen with a hint of cinnamon, all pure, and natural
🕊️ Summer fruit 🫐 tartlets with a French patisserie style custard 🍮 and biscuit tart base
🕊️ Flapjacks 🌾 all organic and natural, some dipped in Belgian milk chocolate
🕊️ Dovely oat biscuits
🕊️ Classic hand made croissants, 🥐 buttery and we are informed, “better than Harrods’ ones!”
🕊️ Our speciality almond cruffins
🕊️ Dark chocolate shortbread with 70% Belgian chocolate chips
🕊️ Lemon verbena kombucha latest batch for super gut health
🕊️ Kimchee sauerkraut, this is vegan and for ultra gut health with a zing
🕊️ Workshops and Classes here in Titchmarsh too…please ask…. We hold private baking sessions right here in the bakery
🕊️ Bags, recycled cotton to carry and wrap your loaves
🕊️ Coffee - from the whole bean, espresso and cappuccino, take away, or have at our tables, with your chosen cake or pastry

The menu of the week is here and live on the website for you. This is for Saturday 30th May.All real ingredients and goo...
26/05/2026

The menu of the week is here and live on the website for you. This is for Saturday 30th May.

All real ingredients and good for your gut…. With locally grown organic grain milled on stones here. It is just as our great grandmas used to bake.

Open 9am to 11:30am on Saturday (link to the website shop is in the bio.)

Parking is easy and we take contactless payment too. Here it is:-

🕊️ Challah with sesame seed crust
🕊️ Field to fork locally grown organic grain milled in house sourdough loaf which is counter only not for pre-order as well as a batch of rolls the same
🕊️ Navigator Classic white sourdough
🕊️ East Coast Malted sourdough
🕊️ Cheese and Marmite sourdough
🕊️ Savoury cheese, garlic, herb Babka naturally leavened
🕊️ French patisserie style fresh fruit tart with crême patissière in local freshly milled organic grain biscuit base
🕊️ Vanilla, white chocolate and fresh strawberry layer cake
🕊️ Cinnamon Babka
🕊️ Chocolate brownies - dairy free
🕊️ Local grain and Belgian chocolate chip salted cookies
🕊️ Traybake sponge, made from local freshly milled organic grain, vanilla with white icing and all natural sprinkles
🕊️ Italian Shortbread swirls
🕊️ Croissants
🕊️ Supreme croissant filled with pistachio creme with white chocolate top or lemon curd with lemon frosted top
🕊️ Cheese and marmite pastry swirl
🕊️ Kimchee sauerkraut
🕊️ Our very popular coffee, nut and dark chocolate biscotti
🕊️ Nordic style granola made with local honey, seeds and nuts, 🌰 🥜 as well as olive oil, not too sweet, with sourdough
🕊️ Workshops and Classes here in Titchmarsh too…please ask….
🕊️ Bags, recycled cotton to carry and wrap your loaves
🕊️ Coffee - from the whole bean, espresso and cappuccino, take away, or have at our tables, with your chosen cake or pastry

Here is a big “thank you” to all of you, for always coming along to our microbakery for your weekly supply of all natura...
12/05/2026

Here is a big “thank you” to all of you, for always coming along to our microbakery for your weekly supply of all natural sourdough, croissants buns, biscuits, sauerkraut, fresh coffee and slice of all natural cake!

The fresh menu of the week is here and live on the website for you. This is for Saturday 16th May.

All real ingredients and good for your gut…. With locally grown organic grain milled on stones here. We use seasonal and home grown ingredients where we can too. It is just as our great grandmas used to bake.

Open 9am to 11:30am on Saturday (link to the website shop is in the bio.) please message below if you have any questions, and also with any special requests, for example would you like to be able to buy a bag of coffee beans? Should I mill bags of our locally grown organic flour in-house for you to buy? Here it is:-

🕊️ Field to Fork sourdough loaf (only on the counter, not for pre-order)
🕊️ Navigator Classic white
🕊️ Navigator alternative organic yeasted tin loaf
🕊️ Titchmarsh classic light rye
🕊️ Multiseed crust east coast malt tinny
🕊️ Cheese straws
🕊️ Rhubarb and orange frangipane french tart
🕊️ Sticky toffee date layer cake
🕊️ Cinnamon buns
🕊️ Coconut layer cake
🕊️ Dunkers buttery oat biscuits
🕊️ Fig roll, our hand made retro classics
🕊️ Local grain salted milk chocolate chip cookies
🕊️ Croissants hand made here in house
🕊️ Malted milk creme brûlée danish
🕊️ Pains aux chocolat
🕊️ Workshops and Classes here in Titchmarsh too…please ask….
🕊️ Bags, recycled cotton
🕊️ Coffee - from the whole bean, espresso and cappuccino, take away, or have at our tables, with your chosen cake or pastry

Here it is! Your weekly supply of sourdough, croissants (more out for you than I had last Saturday), buns and soft pure ...
06/05/2026

Here it is! Your weekly supply of sourdough, croissants (more out for you than I had last Saturday), buns and soft pure and natural cakes. Additive free, pure, real, from here….a place where you can sit and take a moment.

The menu of the week is below and live on the website for you. This is for this coming Saturday, the 9th May.

Everything is made from real ingredients and good for you and your gut…. Using all organic flour and much harvested locally. It is just as our great grandmas used to bake. We are always happy to chat to you as well, about gut health and the ingredients we use here.

Open 9am to at least 11:30am on Saturday (link to the website shop is in the bio.)

Here it is:-

🕊️ East Coast malted
🕊️ Navigator Classic white 🥖
🕊️ The Navigator Alternative, soft and white made using organic yeast
🕊️ Ligurian focaccia and sweet lemon 🍋 and blueberry 🫐 focaccia
🕊️ Chilli sourdough
🕊️ Ezekiel loaf (sourdough)
🕊️ Sicilian Lemon 🍋 Layer Cake
🕊️ Coconut 🥥 Layer Cake 🌴
🕊️ Classic Dunkers
🕊️ Flapjacks with Belgian milk chocolate
🕊️ All natural butter croissants 🥐 artisan made here, hand rolled, using organic Bioreal yeast and organic flour
🕊️ Malted milk Danish crème brûlée
🕊️ Eccles Cakes
🕊️ Pains aux Chocolat
🕊️ New coffee biscotti to dip in your cappuccino- also from here!
🕊️ East Anglian organic home milled whole grain cookies with nuts
🕊️ Workshops and Classes here in Titchmarsh too…please ask….
🕊️ Bags, recycled cotton
🕊️ Coffee - organic from the bean to cup barista machine, take away, or have at our tables, with your chosen side

29/04/2026

Here we are with your weekly supply of sourdough, croissants, buns and brownies! Additive free, pure, real, from here….a place where you can sit and take a moment.

The menu of the week is below and live on the website for you. This is for this coming Saturday, the 2nd May.

Everything is made from real ingredients and good for you and your gut…. Using all organic flour and much harvested locally. It is just as our great grandmas used to bake. We are always happy to chat to you as well, about gut health and the ingredients we use here.

Open 9am to at least 11:30am on Saturday (link to the website shop is in the bio.)

Here it is:-

🕊️ East Coast malted
🕊️ Navigator Classic white sourdough
🕊️ The Poplars old style wholemeal
🕊️ Sourdough raisin loaf
🕊️ Cheese & Caramelised Onion sourdough
🕊️ Volkornbrot (sourdough)
🕊️ Carrot 🥕 Layer Cake 🍊
🕊️ Guinness traybake
🕊️ Classic shortbreads
🕊️ Dairy free chocolate brownies with dark chocolate chips and made using olive oil
🕊️ All natural butter croissants 🥐 artisan made here, hand rolled, using organic Bioreal yeast and organic flour
🕊️ Lemon 🍋 Curd Cruffins
🕊️ Your favourite nonsausage rolls
🕊️ New coffee biscotti to dip in your cappuccino- also from here!
🕊️ Workshops and Classes here in Titchmarsh too…please ask….
🕊️ Bags, recycled cotton
🕊️ Coffee - organic from the bean to cup barista machine, take away, or have at our tables, with your chosen side

Here we are back again, with your weekly supply of sourdough, croissants, buns and brownies! Additive free, pure, real, ...
27/04/2026

Here we are back again, with your weekly supply of sourdough, croissants, buns and brownies! Additive free, pure, real, from here….a place where you can sit and take a moment.

The menu of the week is below and live on the website for you. This is for this coming Saturday, the 2nd May.

Everything is made from real ingredients and good for you and your gut…. Using all organic flour and much harvested locally. It is just as our great grandmas used to bake. We are always happy to chat to you as well, about gut health and the ingredients we use here.

Open 9am to at least 11:30am on Saturday (link to the website shop is in the bio.)

Here it is:-

🕊️ East Coast malted
🕊️ Navigator Classic white sourdough
🕊️ The Poplars old style wholemeal
🕊️ Sourdough raisin loaf
🕊️ Cheese & Caramelised Onion sourdough
🕊️ Volkornbrot (sourdough)
🕊️ Carrot 🥕 Layer Cake 🍊
🕊️ Guinness traybake
🕊️ Classic shortbreads
🕊️ Dairy free chocolate brownies with dark chocolate chips and made using olive oil
🕊️ All natural butter croissants 🥐 artisan made here, hand rolled, using organic Bioreal yeast and organic flour
🕊️ Lemon 🍋 Curd Cruffins
🕊️ Your favourite nonsausage rolls
🕊️ New coffee biscotti to dip in your cappuccino- also from here!
🕊️ Workshops and Classes here in Titchmarsh too…please ask….
🕊️ Bags, recycled cotton
🕊️ Coffee - organic from the bean to cup barista machine, take away, or have at our tables, with your chosen side

21/04/2026

In case you hadn’t already seen, the bakery is not open this Saturday, we are on a training and bakery networking weekend. So, we are closed this coming Saturday the 25th April.

We are back to normal next Saturday 2nd May, with sourdough, cruffins, croissants, coffee, brownies, carrot cake and more… look out for the menu popping up here over the weekend so that you can pre-order.

Thank you for your understanding.

We have two places left on our evening of Sauerkraut with shortcrust, tarts, fermentation and a smorgasbord with wine, t...
17/04/2026

We have two places left on our evening of Sauerkraut with shortcrust, tarts, fermentation and a smorgasbord with wine, taking a look around the poly tunnel, to harvest some ingredients and a general soirée…. book via the link in my bio.

On Thursday the 30th April.

Address

High Street
Titchmarsh
NN143DF

Opening Hours

9am - 11am

Website

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